Summer is coming. All kinds of appetizers and cold dishes have become favorites on the table. The arrival of early summer, my kitchen has also appeared a lot of cold dishes. Today, I would like to share with you a good cold dish - cold pork ear ... ...
Braised spareribs. It's a dish that everyone likes very much. My method may be different from that of many people. Write it down. Do it quickly for your favorite friends.
It's the season when Sophora flowers bloom around May Day. Hurry up to pick some locust flowers for a delicious meal
The charm of the kitchen is to have a sense of accomplishment
It's a very pleasant Kwai dish. Crispy soda biscuit. Put on the sweet cream. Match with seasonal fruit. The taste is super. It's especially suitable for the working students who need energy in the morning~
I haven't eaten it for a long time. I saw it sold in the supermarket today. It's just the right time to make this dish. By the way, write down a recipe.
The whole vegetable has no five spices ~ the private vegetable [stewed loofah in golden soup]. This golden soup is not the golden soup, but it's all my great love. The whole vegetarian can also be cruel, beautiful and delicious. Wash the breath ... ...
It's already summer. I don't like meat and fat food. It's more suitable for this summer to eat some light and elegant delicious food. Vietnamese spring roll with baguifu cheese slice. More flavor
The winter melon lean meat porridge is a typical high potassium and low sodium food. It is very rich in water, calcium, potassium, vitamins and other nutrients. It is especially suitable for summer food.
It's a very northerner's semi staple, crispy lettuce, fragrant rice, special egg jam, and some chives and coriander. Take a sip and recall the flavor of hometown. Gentle early summer. It's the most beautiful season in my hometown
Happy New Year's day, make a cake