Chinese Food
All Recipes
Braised noodles with lentils
I used to eat it at my friend's house. It's always aftertaste. Because I didn't do it. I didn't dare to challenge it all the time. Today, I'm on a whim. When I see wet noodles, I remember the taste. Eat one.
Wipe the potato on the tip of tongue 2
It's a special name. It's potato cake. But it's delicious. It's a little spicy.
Braised silver carp in brown sauce
Home cooking is not enough.
Rice with mixed fruits
When I went to Bali, I had super delicious yellow rice in an Indian restaurant. Curry with sweet and sour fruits and vegetables, crispy cashew nuts and rich taste. When I returned to Shanghai, I tried my best to restore the delicious food at that time.
Kidney beans and squid
I think I should eat Kwai Chi in the summer.
Hot and sour potato shreds
Hot and sour potato silk is the most common household dish on the table of the common people. Its main ingredient is potato, which has the effect of improving gastrointestinal function and preventing hypertension. Pepper is rich in vitamin C. It... ...
Stewed rice with bean curd
Stewed noodles with bean curd is similar to the ingredients. Combined with the one pot stew of Western stewed rice, we have developed a welfare for lazy people. Moreover, the rice killer ~ (and less oil ~) with enough seasoning is more fragrant ... ...
Fried zucchini with bacon
Zucchini is rich in water and can moisturize the skin; it regulates metabolism of human body and has the functions of weight loss, anti-cancer and cancer prevention; zucchini contains an inducer of interferon, which can stimulate the body to pro... ...
Fried shredded pork with onion
It's not good to have a baby. Usually it's fried pork with onions. It's really good to try fried shredded pork this time. Upload for the first time. Some pictures are missing. Excuse me. Excuse me.
Jun Zhi ~ ~ roasted chicken wings with strong fragrance
Cheerleading... Here comes Jun Zhi's Roast Chicken Wings ~ ~ ~ not much nonsense. Lazy typing
Children's spicy fish flavored shredded pork
This is a family dish that my daughter likes. The main ingredients are not fixed. As long as the color is beautiful and the maturity is relatively consistent.
