Chinese Food
All Recipes
Classic snack egg filled cake
My wife likes to eat eggs and pancakes. I tried again when I was free today.
How to make corn flour pancake
Making corn flour pancakes with electric pancakes. Very simple
Simple pancake
Most of us must be office workers. This dish will satisfy you.
Scallion cake
This cake can also be called hand grasping cake, thousand layer cake and hand grasping cake. I dare to say that the scallion pancakes I baked are not inferior to those sold on the street. Of course, I mean the taste. The materials I make are the... ...
[sauce flavored pancake]
Haitian bibimbap sauce. It's usually mixed with noodles when I'm alone. Weekend this day. I changed my pattern. I made this pancake for my father and son. It's a soft pastry with spicy taste. My son likes it very much. He sent some to the neighb... ...
Egg filled pancake
I like to eat egg filled pancakes very much. But I bought them out too greasy. I dare not buy them during the weight-loss period. When I buy a new pancake stand at home, I will try to make it myself.
Home style pancake silk
I used to be cooked by others. This time, I also cook for myself. It tastes good.
The more you chew it, the more fragrant it will be. It's a little bit hard to stop
The time of getting up early has always been very compact. In the middle, there is a part to coax Feifei. Often, when I have finished breakfast, I have no time to eat. There is no time to take photos seriously. So in order to save every minute a... ...
Pancake Wujiang pickle
It seems a little complicated. Actually, it's very simple and delicious. -
Spring cake with shredded potato
I like potatoes. I like everything. But my husband and son don't like it very much. So I changed the way. Yes, both of them love to eat.
Pancake fruit
My son loves pancake skin. It's not healthy to line up for pancakes outside. I bought a set of pancakes and tools. I can eat delicious food at home.
Tianjin pancake, fruit, water grind mung bean
Pancake fruit appears in the top of the tongue two three meals. It is a traditional snack in Tianjin. It has been developed to the whole country for a long time. There are many different ways according to the taste differences between the north ... ...
