Make breakfast my must in the future. Keep fit. Come on
It's one of my favorite pancakes. Mom's taste. I tried it myself and it suddenly came out.
On New Year's day, I went home to have breakfast. I found that the omelette I made was super delicious. The most important thing was that the doll liked it very much. So I watched it for a long time next to the shopkeeper. When I came back, I re... ...
I'm lucky to get the olive Gallo olive oil trial this time. It's an all-around product integrating frying, frying, frying, steaming, baking and boiling. Now I've received a scallion oil cake mainly for frying. This cake changes the traditional p... ...
I like pancake fruit. But I'm afraid it's not clean outside. Let's make it at home. It's simple and convenient. It's also delicious.
Good food to lose weight
It seems that mustard tuber is the God of food. It's suitable for me. Why use glutinous rice here? Because it's convenient. It's ready to eat. If it's made of ordinary flour, you have to go through a long wait for fermentation relaxation. When y... ...
A few days ago, my son bought some vegetables for his birthday. There were a few garlic mosses left, half onions left, half carrots left. It's not enough to add all these together. I soaked some fungus again. Let's fry them together. I won't eat... ...
Because I like crispy food. So I learned to make pancakes. I feel pretty good about myself
I want to eat scallion pancakes since I went to school in other places. But I've made them since I had a holiday.
Not rotten comes from a dialect in Northwest Shanxi. The main idea is to stir. In practice, potatoes can be replaced by celery leaves, beans cut into pieces, or yuqianer and Huaihua flowers in spring. The flour I use here can be replaced by nake... ...
Well, I'll admit I'm a fan of vampire diaries. I watched in the first episode of season 6, the man Ian (Damon) doing pancake in the kitchen in the morning. I'm really drunk. As expected, the boy who can cook is the most fascinating. Today, resto... ...
I've always loved eating the eggs and pancakes outside. Seeing how others operate, I'll go home and practice myself. Friends who want to learn can learn from each other. Ha ha ~
I'm making eggnog at home. It's really the real price . A small cake and an egg. Roll on your favorite soy sauce and vegetables. Take out is far less than that. It's clean and hygienic. It's delicious.