Chinese Food

Clear to the bottom -- Fried Cauliflower

The nutritional value of broccoli 1. There are many indole derivatives in cauliflower. This compound can reduce the level of estrogen in human body and prevent the occurrence of breast cancer. 2. Cauliflower contains more vitamin C, which is hig... ...

Xinjiang baked bun

I'm not from Xinjiang, but I've been in Urumqi for more than ten years. I'm gradually familiar with and like the delicious food here. Baked bun is also called thin skin bun. It's one of the unique cuisines of the Uygur nationality. Nang pits and... ...

Gourd, melon, stir fried meat, peach, love nutritionist, private chef, lose weight, fitness, diabetes, three high recipes

The task of a nutritionist is to teach you how to eat healthily. Grand recommendation - gourd melon [nutritional value of gourd melon] 1. Reduce blood sugar. Two kinds of trypsin inhibitors can be isolated from gourd, which have inhibitory effec... ...

Students bring rice - mushroom, soy sauce and pork on fire

Chicken feet with lemon sauce and vinegar

Refreshing summer coleslaw. Lemon sauce and vinegar soaked chicken feet. The taste is sour and spicy. Put a few pieces of lemon in it. So it also brings a bit of lemon fragrance. You can eat it at night when watching the drama. The amount of sea... ...

Mengwa douguo sandwich

Douguo 6th anniversary celebration. Mengwa grows with you hand in hand with cheese. -

Fried squid with green pepper

Stewed chicken with mushroom

I've been fascinated by the taste of Tricholoma since I was a child. I can't describe how I want to eat it. I always thought that only I like the taste. I found it after studying western food. It turns out that foreigners prefer this kind of mus... ...

Stir fried double cooked pork

Marinated pork with green and red peppers and onion and fungus. Delicious

Corn and kelp soup

Cantonese are good at making soup. They especially like to use corn and carrot to make soup. Corn makes the soup taste sweet, slightly sweet and savory. It's very delicious. There are fresh corn in the market all year round. My baby also likes c... ...

You can eat it quickly

Stewed tripe

Marinated taste refers to the dishes cooked by putting the raw materials after preliminary processing and blanching into the prepared marinade. Generally, it can be divided into three types: Red brine, yellow brine and white brine. Sichuan brine... ...

Fried squid with hot pepper

Fried dumplings with ice flowers

I like to eat dumplings. I often make dumplings at home, or steam or boil them. This time, I fry them. They are crispy, fragrant, not greasy. They are delicious and good-looking.

Cabbage with cloud legs

Yunnan leg is one of the famous specialties in Yunnan Province. It is famous both at home and abroad for its unique flavor and comparable with Jinhua ham in Zhejiang Province. Xuanwei ham. Named after Xuanwei county. Yunnan Xuanwei ham is used i... ...

Pickled mustard shoots

The amount of salt and white vinegar depends on your own taste -

Stewed pot

It's hot. I don't know what to buy for lunch when I go to the market every day. I don't have any appetite. I'll just cook it in a pot.

Pork tripe with sauce

Pork tripe contains protein and fat. It's good for people with weak intestines and stomach to eat it. The method of sauce pork tripe is simple and easy to operate. You can try it if you like.

Hot and sour potato shreds

It used to be stir fried with dried peppers. It's not available at home, so we used bean paste instead. But it tastes good in the end.

Sweet potato balls

Potatoes are very common in our daily life. They can be seen in almost every supermarket or vegetable stall. They can be bought 365 days a year and every day. We like to eat potatoes, fried shredded potatoes, stewed potato blocks, potato cakes a... ...