Puff. Crispy and sweet cream. It's always on people's mind. And MM people who love beauty. Add purple potato stuffing. Healthy and delicious. Have you fallen in love with another romantic purple. 100g low flour, 160g clear water, 70g corn oil, 1... ...
I want to try the function of the new oven, so I choose to make a baked potato with cheese that I have never tried before -
I've watched late night canteen these days. I do what I do inside. It's easy and easy to show off.
Let's not say much about the attractiveness of chicken pieces, but also the chicken leg meat with very smooth taste. Japanese way. Are you more interested in it?
My boyfriend likes to eat kelp. I want to have kelp beauty, too
Potato and onion omelet. Also called Spanish omelet. It's delicious. It's simple.
On the first day of the new year, my mother will do it. Because I have to be vegetarian that day.
Millet porridge is very nourishing. Good millet needs more water to boil slowly. The rice oil is very fragrant. Sometimes I put some leftover Tremella or rice left after cooking job's tears.
I'm getting used to the taste here when I come to Shanxi. My husband is the same as them. Ha ha. I'll see it again.
I like soft potatoes very much. So I made this by myself. It's delicious.
A very simple nutritious low calorie breakfast.
Purple sweet potato bean cake is a kind of cake with purple sweet potato and kidney bean as the main ingredients. It tastes cool and slightly sweet. It's delicate and smooth. It's ready to melt in the mouth. -
Maodou, also called vegetable soybean, is rich in plant protein, various beneficial minerals, vitamins and dietary fiber. The protein content is not only high, but also high quality. It can be compared with the protein in meat and egg. It is eas... ...