It has a strong pumpkin flavor. The mouth is smooth. Sweet Korean pumpkin porridge. -
Bean products are rich in nutrition. Spiced dried beans and spiced bean shreds are my favorite ingredients. Beans are also fresh in the market this season. Flexible bean shreds match crisp and sweet beans. No matter the appearance, taste and nut... ...
If you have other nuts in your house, you can put them. I insist on being free, casual and the food itself.
I haven't done tiramisu for a long time. I miss it a bit. Specially bought the material online today made the soft body version to install in the small cup. It's very convenient to eat. Remember to vote for me if you like. Thank you-
It's hard for a girl to eat. My mother and my sister have agreed. They have been doing it these days. They have both succeeded and failed.
This recipe is made by Hu xiaomay. I like to make cookies recently, so I like to try all kinds of recipes. In the original recipe, the light cream is 15 ml. I don't have a suitable container to measure it. I used 15 g of light cream. It's also v... ...
Whitebait is a kind of fish rich in calcium, high protein and low fat. It can be cooked together with soup or other ingredients. My sister-in-law gave me a bag of great dried Taihu silver fish. It's delicious to cook the boiled silver fish eggs.... ...
Some time ago, I couldn't eat all the mangoes at home, so I just wanted to make a Mango Cheese Cake. It doesn't need an oven. It's not hard to make. It should be a mousse cake. Cut off a piece. Use blueberries as eyes. Put a few cherries in it. ... ...
Classic Cranberry cookie recipe. Crispy and crumbly. The mellow butter and the sour and sweet Cranberry really match. -
My son likes duck blood. I want noodles again. So this stew of duck blood is born. A little salty can be mixed with noodles.
No class this morning. Lai saw a shrimp seller when she went to the morning market after breakfast at her aunt's house. When she came back to deal with it, she was surprised. A lot of bigger shrimps have seeds in their stomachs. They are all see... ...
I'm not very good at cooking. I'm busy with my work. I make this dish in the evening. It's for breakfast the next day. I can try it if I can't cook like I can. It's so simple that I can't limit myself.
Because before I went to university to study in Chengdu, I had to eat out of the school canteen or the school. Sometimes we order a sweet and sour ridge. It's always delicious. Later, I returned to my hometown after graduation, although I could ... ...