Chinese Food
All Recipes
Baixiangguoqifeng cake
Qifeng cake is a transliteration term of chiffon cake in English. The Chinese interpretation is as soft as silk. Therefore, the taste of Qifeng cake is very soft. It is worth trying to combine the sweet and sour, fruity passion fruit with the li... ...
Meat three fresh pie
It's delicious. It's tender in the outside. And it won't be hard overnight.
Apple pie
I tried to do it when I was in a good mood. Thank you, Junzhi
Matcha and mung bean sauce
Mung bean is believed to be popular with many people. Drinking mung bean soup in summer is not only heat clearing and detoxifying, but also good to drink. I just cooked some mung bean soup today. It's used for bean paste filling. It's used when ... ...
Nut bread
There is only a little bit of high gluten flour. We have to replace it with low gluten flour.
Mixed spinach with fresh vermicelli
This time I bought a small spinach seedling. It's tender. It doesn't taste astringent.
Qifeng cake (6 inches)
There is a treasure at home. Healthy food is very important. We all eat. Ha ha.
Spicy chicken
I've only had this dish in restaurants. I've never tried it. A few days ago, Youshihui held an activity and bought one. After finishing, I feel that this dish can often be served at my table. It's a wonderful dish. It reduces the amount of peppe... ...
