Chinese Food
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[kitchen for overseas students] three step porridge method in pressure cooker
There is a lot of meat left in the refrigerator. I just bought Yao Zhu and made a porridge. Although it's stewed, it's soft, waxy and salty. It's worth trying. Even without any main ingredient, the porridge can be delicious. So if there is no Ya... ...
Stewed beef with potato (pressure cooker version)
It's a very simple dish. It takes time to stew normally. But I usually make it in a pressure cooker. If it's not a soup, the taste is not very different. It's very suitable for eating warm food in winter
Buxue Yiqi Decoction (fast version of pressure cooker)
This soup is suitable for women to drink. Especially after coming to the eldest aunt, it's best to drink it for three days in a row. It can replenish blood and Qi. Drink it often to ensure menstruation on time. No dysmenorrhea. A special tonic for women.
Super simple braised pork feet (pressure cooker version)
When I was a kid, I liked the marinated meat very much. And it was very simple.
Stewed pork ribs and fried chicken in pressure cooker
I like stewed meat to keep warm in winter in the north. Since I was a child, I like to sauce all kinds of bones. Sauce ribs are the best memories of my childhood. Five spices and soy sauce. Compared with the sweet and vinegar of Jiangsu and Zhej... ...
Purple sweet potato and medlar cake (pressure cooker version)
Purple sweet potato is rich in protein, 18 kinds of amino acids that are easily digested and absorbed by human body, 8 kinds of vitamins such as vitamin C, B, a and more than 10 kinds of natural mineral elements such as phosphorus and iron. The ... ...
Chestnut and chicken soup (electric pressure cooker version)
Simple and convenient. Nutrition
Pressure cooker (rice cooker) for Qifeng cake (detailed method)
It's pressure cooker. Rice cooker is the same. Because I only make Qifeng with two eggs. If I use the inner liner of the pot directly, it feels less. After being flattened, there will be a cake, so I used a 6-inch Qifeng cake mold
Braised Beef Brisket in winter. I just like to stew some meat
Stew a bowl of beef brisket to comfort yourself. The warmth in winter begins with a bowl of hot soup noodles in the morning. This week is actually the same busy, and energy has declined. Every day at 9 p.m. I start to doze off. Brother pfeigh is... ...
Corn, pumpkin and ribs soup
Because I bought a pumpkin, I started all kinds of pumpkin related food for a week.
Tea flavored pig hand (pig's hoof) without greasy
Let LG buy pig's hooves. They just bought the back hooves that no one bought. It's a long one. There is no meat in the back hoof. It's very difficult to stew the skin and tendons. It's not a good choice to make braised pork. A few days ago, my f... ...
