Chinese Food
All Recipes
Rice and vegetable roll Kwai
Rice and vegetable roll. Try breakfast, meat, rice, Kwai, and breakfast. What do you want to eat?
Sweet and sour spareribs
I haven't made sweet and sour spareribs for a long time. Today, I will make them during the festival.
Spicy crawfish with garlic
It's time to eat crayfish. I bought two Jin of it. I added my own secret garlic puree. It's spicy and delicious. It's full of garlic. I'm so satisfied.
Braised chicken wings with lentils and taro
The tender pods of lentils are used as vegetables. It's very delicious to cut them into thin shreds and stir fry the shredded pork with dried pepper. Remember to spray some soy sauce and sprinkle a handful of minced garlic before leaving the pot... ...
Stir fried chicken with vegetables
It's a lazy dish. I like it very much when I was a child. The reason why I like it is that I can enjoy the rich vegetables inside. After the chicken is diced, other vegetables can be added at will. The vegetables can be cut into any shape. These... ...
Chicken wings with coke
Chicken wings have the functions of warming the middle part of the body, nourishing the essence and marrow, strengthening the waist and stomach. Compared with the tip and root of wings, chicken wings have rich collagen content, which is good for... ...
Three cups chicken is tender and fragrant without a drop of water
Love chicken with three cups sauce. The chicken served in the Kwai is very tender and tasty. No drop of water. Lazy version of the procedure. Let you see it. Eat at once. You will try it. In recent days, my baby asked me to do three times a day ... ...
Spicy chicken with pepper
Spicy and sour spicy spicy chicken. It's so delicious that it can't stop.
[eggplant in coir raincoat] minced meat eggplant cosmetic version - I eat by my face.
When it comes to minced meat and eggplant, we all think it's a home-made dish that is hard to sell and all depends on strength. Today's coir raincoat eggplant from Nanchang, Jiangxi Province can be called Bai Suzhen in minced meat eggplant. It's... ...
Roasted oyster
The raw oysters are really delicious. This time I bought oysters myself. But I'm afraid that I can't clean them. So I dare not eat them raw directly. So I decided to bake them until they are just finished. In this way, the taste of raw oysters i... ...
Stewed rice is fat but not greasy. It tastes delicious until fried
Today, I saw Zhang Liang make marinated rice again when I brush Chinese restaurant 1. When I first saw it, I ate a pot of meat and egg dinner for a week. Onion crispy is the soul of marinated rice. It's not greasy. The rich gravy intrudes into t... ...
Congee with preserved egg and lean meat
Some people can't get used to the taste of preserved eggs because they don't use the right ingredients. In this case, two things are needed in congee to completely cover the smell of preserved eggs. At the same time, this congee is the secret th... ...
Mixed vegetables with low calorie salad juice
In the hot summer, I don't want to cook. I have no appetite. Universal low calorie salad juice to save your appetite. Vegetables and fruits are the main sources of vitamins and minerals. They are also the main sources of dietary fiber and health... ...
Stewed spareribs with jelly
What are you afraid of eating meat? I'm afraid to make the meat old. The skin of the meat shrinks. It's as painful as knocking on the wall with my teeth. How can I have a delicious and tender meat feeling? I'd better find Lao Guang after ponderi... ...
Braised pork with preserved vegetable
I've always had a light meal at home. I often cook with salt. Today, I'd like to have a change of taste. I'd like to order stewed pork with Mei Cai. It's not bad to do this. My son who doesn't eat fat always says it's delicious. It's easy to mak... ...
Want delicious but not fat food? Let's grill the tenderloin
After the test of high calorie hand-held cakes, let's have something delicious or not fat. Sirloin. It's a kind of meat with very little fat. Usually we use a lot of oil to cook the sirloin, such as soft fried sirloin, such as hot oil and stir f... ...
Fried duck
I bought two duck legs. I always want to experiment. Two different experimental notes have been written. The second one seems to be delicious.
