Chinese Food

Wheat and garlic

Rape flower with garlic

Crucian carp pork bone Huaishan wolfberry soup

This soup is often cooked in my family. It is suitable not only in spring but also in all seasons.

Fried noodles with shallot

Before this year's Spring Festival, Guangzhou's food prices have been expensive and there are few choices. There are fewer choices when you come back from work. Fortunately, we have chives at home. Let's have a fried noodles. In fact, fried nood... ...

Fried pork with cauliflower

Cauliflower has a very high nutritional value. Its water content is more than 90%. It is low in calories and rich in nutrients. It contains protein, fat, phosphorus, iron, carotene, vitamin B1, vitamin B2, vitamin C, vitamin A, etc. especially, ... ...

Tomato and egg noodles

Simpler

Crispy potato

Children like to eat puffed food like chips and chips. It tastes delicious. But there are many additives. I think it's a success to bake some potato snacks.

Congee with preserved egg and lean meat

Vegetable and yoghurt Platter

I've had enough fish and meat in the Spring Festival. Let's have a plate of vegetable and yoghurt oil. It's easy to make

Double cooked pork

Twice cooked pork is my husband's favorite. It's a delicacy with rice and wine, especially the unique taste of pork and streaky pork. The so-called back to pot means to cook again. As a traditional Sichuan dish, it plays an important role in Sic... ...

Doughnuts (non fried healthy version)

I'm at home in the afternoon. All of a sudden, I want to eat doughnuts. But there are no colored sugar needles and small sugar beans to decorate doughnuts in our town, so we have to cut rainbow sugar instead. But I'm glad that it looks pretty an... ...

Pan fried meat in salt

Rice pancake

Rice pancakes - rub carrot and cabbage into thin shreds. Put white rice together. Add an egg and mix well. Add salt and sesame oil to taste and mix well. Take some mixed rice balls and put them into small cakes. Fry until golden brown. It's very... ...

Matcha nut biscuit ~ ~

I received a lot of nut packages during the Spring Festival. I was really tired of them. They were all seasoned nuts. At first, I didn't want to make biscuits. I'm afraid that the flavor of the biscuits is strange. Today, I tried and found that ... ...

Roasted leek

Vietnamese spring roll

Sauteed autumn swordfish

Ma Ma is very fond of grilling swordfish recently. Finally, she decides to try it on her own. After buying a fresh fish, I found that the oven was put at home, but the man was in the shop. OK. How can I be so strong that I can't be defeated by t... ...

Sweet and sour sirloin

Making food for my little brother

Office lazy whole wheat bread

I bought a new bear toaster. I'm eager to try it. I made it last night. I got up in the morning attracted by the smell of bread to do it for the first time. The baking color I chose is darker. But it's delicious. I dreamed last night that I was ... ...

Sauteed dragonfish

Mango from two friends. Make a dish. Commemorate the unknown friendship