Chinese Food
All Recipes
Celery and bean curd
The new year's bell has been ringing for a long time. Happy time for family reunion. How can a beautiful festival lack the company of delicious food? All kinds of delicious snacks make everyone eat unintelligible. Then the appetizer is more popu... ...
Hand in hand to teach you to make the most authentic pot meat
I don't know when the pot and baorou became the synonym of Harbin or northeast China. And the chefs who can't make pot and baorou are embarrassed to say that they are northeast chefs. Youku video link
Salmon in red wine sauce
This rich dish comes from Zach, the chef who won the knockout competition of Chef king . His outstanding strength is destined to have a wonderful performance in the program. This dish is easy to operate. It has a complex and layered taste. It's ... ...
Oil scraping after the festival. Crispy radish
New Year's Eve is full of fish and meat. I feel the burden on my stomach and body weight. White radish contains mustard oil, amylase and crude fiber. It can promote digestion, increase appetite, speed up gastrointestinal peristalsis and relieve ... ...
Japanese style thick egg BBQ. Rolled up high value egg cake ︱ late night canteen my love No.2
Welcome to my official account of WeChat. Update the private video menu every day. I've been frying eggs since the third grade of primary school. That's the first dish I learned. At that time, my parents were all double employees. I could eat up... ...
Stewed garlic with mother's taste
This is a new year's dish of Jieshi. It's better and better. It's essential for the new year.
Roasted chicken leg
Simple. Good taste. Not greasy ~
The choice of healthy diet for Spanish mackerel dumplings
Since Dabao doesn't eat meat at home, you have to take care of this Dabao when you eat anything. People think it's important to keep healthy. So it's healthy to choose Spanish mackerel dumplings. It's also good to eat meat for a change of taste.
Baby cabbage with minced garlic and vermicelli
The shape of baby cabbage is the same as that of Chinese cabbage, but its overall dimension is only one quarter to one fifth of that of Chinese cabbage. It is similar to the simulated miniature version of Chinese cabbage, so it may be called Bab... ...
Stewed bean with spareribs
Stewed pork ribs with bean curd, a home-made dish of the northeast people, is now more and more loved by friends all over the country. Ordinary people will soon accept the Northeast cuisine, because the Northeast cuisine is relatively simple and... ...
Fish slice porridge is necessary for nourishing the stomach after the festival
During the new year, it seems that all the food is big fish and big meat, especially this year. Vegetables are so expensive. They all eat meat. Haha, anyway, many people in my circle of friends are complaining that I'm a carnivore. I'm not happy... ...
Boiled lard
Lard. Chinese also call it meat oil or fat. It is extracted from pork. The initial state is a slightly yellow translucent liquid edible oil. Compared with the common vegetable oil, animal oil has irreplaceable special fragrance, which can enhanc... ...
[Cranberry pound cake] - from couss co6001
Afternoon tea is coming ~ ~ add dried cranberries to make pound cake taste better. When baking, the house is full of fragrance. It's very good to match with breakfast and afternoon tea. ~(by @ fried grass with sauce)
Fried bread slices
It's very popular to fry the steamed bread slices once. I still want to continue to make this dish. But it was found that the steamed bread consumed too much egg liquid. Is there any way for them not to consume egg liquid like this? I tried anot... ...
