Chinese Food
All Recipes
Glutinous rice egg
My daughter and I don't like egg yolk. But we like salted egg yolk. It goes with glutinous rice. Two at a time.
Sausages with lettuce
Science popularization understands that it is very beneficial for children to eat more lettuce for growth and development. Eating 200 grams of lettuce leaves every day can meet the needs of carotene. Eating 500 grams of lettuce leaves can meet t... ...
Sausages with sausages
The tender and green broad bean rice is a special vegetable in spring. Every spring when the broad bean goes on the market, it can't wait to buy it back and taste it. Broad bean is rich in nutrition. It can enhance memory and brain. It also cont... ...
Gorgeous ham and egg pancake
Since I made omelette, every morning I go to work is full of happiness
Braised sausage
Sausages are very delicious because of their strong meat. They are very delicious and chewy. Family members like them very much. Before the Spring Festival, my mother is busy purchasing the best pork. She cuts the pork into slices, marinates it ... ...
Garden fruit and Vegetable Pizza
I made pizza for the first time. The bottom of pizza is ready-made. It was a bit cracked when I transported it. Heart plug... In fact, it's easy to make your own cheese. I don't put much cheese next time. Cheese controllers or those who like bet... ...
Sausages with lettuce
When I opened the refrigerator, there was only one lettuce and one intestines left yesterday. So I got this lettuce sausages. They taste very good and the color is very beautiful. Lettuce can improve the metabolism of blood glucose - the content... ...
Pan fried fish fillet
The sausages are more than bones. They are fried for the first time. They taste good.
Rice casserole in Cantonese style
Cantonese rice casserole is actually very simple. Each family has its own way of eating. The proper way of eating is to use a casserole. I use an electric rice cooker. It's mainly simple and easy. It's suitable for people like me who want to eat... ...
Cumin sausage (ham sausage)
I remember the most common dish I used to eat when I was in college. Now I make it myself. I know what materials to put. I can eat without worry.
Stewed rice with sausage
It's a seemingly unsuccessful cos.
Sausages with green pepper
Back home. Dad brought me green peppers of his own kind. They were fresh.
Rice with sweet potato and sausages
Sweet potato is a good thing. How to make it delicious is also knowledge
Glutinous rice and egg
Now living conditions are so good that people are looking for coarse food everywhere. But I'm used to the intestines and stomachs with refined grains and fine grains. I'm afraid it's unacceptable to eat coarse grains in cold. But we can think of... ...
Sausage roll
My son likes it. It's convenient to make. Breakfast in summer. It's very good.
Sausages
The opening of the Olympic Games in Brazil is just around the corner. In order to welcome this grand ceremony and wish our athletes good results, I made this sausages specially. Combined with cucumbers and carrots, I changed the knife to cut int... ...
