Chinese Food
All Recipes
Home recipe - prawn mousse noodles with vegetable and fish soup in winter
Go home for dinner -- I'm looking forward to having dinner with you. I don't care about delicacies. I only care about careful cooking with you.
Ruyi shrimp
Shrimp is nutritious and delicious. How can we cook the most suitable taste buds? The clear blast is a very good choice.
Spicy shrimps in tomato sauce
This dish was eaten in our family from river shrimp to shrimp. Now it's made into sea shrimp. As long as the quality of shrimp is fresh, there is absolutely no one else to make the taste.
Shrimps. Salt and pepper shrimps of Yan Family
One more day, you will have a holiday in the city. We will work hard in the mountains. In these two days, there are not many tourists. Mother swallow makes a plate of salt and pepper shrimp in the kitchen again. Listen to the sound of hiss - in ... ...
Baked shrimps with lemon salt
Seafood lovers are prawns. Braised, braised, scalded There's always a way you like to cook shrimp. This time, bake the shrimp in the oven. Add some lemon salt to bake. The shrimp meat is delicious, tender, elastic teeth, fine taste, and light le... ...
Fried shrimps
My daughter-in-law is pregnant. She has no appetite. She said yesterday that she would like to eat fried shrimps. Then she made a plate for her today.
Fried shrimps with cucumber
A lot of douyou asked me how I'm diving now. I don't know what I'm busy with every day. I've made several family comments on this dish at home. . today I would like to share with you
Braised shrimp
Braised prawns in red are suitable for food and wine. Hibiscus bloomed in the courtyard.
Shrimp ribs and water melon soup
The shrimp my mother sent me from my hometown should be eaten well. It's full of maternal love.
Shrimps with garlic
It's a little time-consuming to make minced garlic shrimp for the first time. After all, it's too unskilled. But the taste is surprisingly good at the end. You can make a dish by yourself.
Stewed prawns with mushrooms
You can't lose a penny with shrimps. Instead, it can absorb the essence of the shrimp oil in the original sponge like texture.
Fried shrimps with potato chips and golden dragon fish
I can't get tired of eating potatoes. Today, I have a surprise idea to fry potato chips with shrimp. I didn't expect that the taste is surprisingly delicious. It's not enough to finish a dish by myself. Potatoes have the functions of nourishing ... ...
