Chinese Food
All Recipes
Stir fried noodles
I love the oily noodles in Shaanxi. Try to make it by yourself. The dough is softer than the usual hand rolling. After twice applying oil to wake up the noodles, the toughness of noodles is better.
Noodles with appetizers
It's appetizing and greasy. It's delicious until it flies. Seckill all the snack stands in the night market. It's super simple. It can be done in 10 minutes at a glance. It's especially suitable for kitchen white with zero cooking skill.
Shredded cucumber in cold sauce
I've been slimming recently. I've been controlling my diet. My appetite is getting worse. Suddenly I want to eat cold dishes very much. OK. Let's do it-
[late night canteen, Chinese cold noodles, Chinese cold noodles] by jolyn
[late night canteen] のののののののののののののののののののののののののののの, Mix well. Absorb the cold noodles ~ wood ~ good ~ ∩, a little bit of tomatoes, 3pcs white sesame, a little sesame paste, 4 tablespoons sesame oil, 2 tablespoons peanut powder, 3 tablespoons blac... ...
Iced shredded cucumber with sesame paste
Kids love it
Spicy cold noodles, appetizer
I've been eating hot pot for several times recently. I don't feel like eating anything else. Today, I decided to change my taste and take out the ultimate appetizer. Spicy cold noodles are refreshing and spicy. It's especially suitable for hot s... ...
Cold noodles with chicken shreds
It's Geng Biao's recipe. It's a big cook. It's a bit like a restaurant. 35g of sugar is enough. If you don't like it, you can reduce it as you like. I think the amount of seasoning in fangzili is enough for three ordinary people. If the amount o... ...
Cold noodles with shredded chicken
Cold noodles with chicken shreds is a traditional Sichuan snack. The meat and vegetable mix is reasonable. It tastes hot and sour. It can be said to be a classic in cold noodles. The best way to mix cold noodles is to use alkaline water. When th... ...
Super refreshing and appetizing bean skin in cold sauce
It's very hot. It's getting hotter and hotter. I don't want to go into the kitchen. I don't even want to eat. Today, I'd like to present you with a super refreshing and appetizing bean skin in cold sauce. It's specially for appetite loss A kind ... ...
One minute to learn from Huang Lei
1 minute to learn how to mix noodles with the same immortal from Mr. Huang Lei. I always think adding sprite is a strange way to eat. Until I made this kind of noodles, it completely saved my appetite in summer. It tastes sour and appetizing. In... ...
Cold noodles with soymilk
A bowl of cold noodles and a bowl of cold soymilk in the summer is perfect for summer -
New Zealand seafood spring roll
The New Zealand crayfish grows in a narrow and long sea area 150-650 meters deep between Antarctica and New Zealand. The growth cycle of the crayfish is slow. The age of the crayfish can reach more than 15 years and cannot be cultured artificial... ...
Knead Free Breakfast bag
There is no chef, bread maker and DIY bread. When you want to knead the dough by hand, do you give up again? This knead free bread can satisfy your desire for DIY bread and lazy . And it's low in oil and sugar~
Egg filled pancake
Simple breakfast
Refuse failure Western Shaanxi people teach you to steam cold skin and mix juice
All the steps and materials are accurate to gram. If you don't believe it, you will fail. Recently, there is a fire in our Shaanxi cold skin. I have to start cold skin from snacks to big ones. Many people fail in steaming cold skin. Many people ... ...
