Chinese Food
All Recipes
Leek and egg stuffing
I've seen a lot of plain stuffed buns made on the menu. I have an eager heart, but I haven't really acted. Taking advantage of the new crown epidemic situation, I can't go out. I want to make some steamed buns for them. They are nutritious and b... ...
Tricholoma, seafood balls, enhance immunity, calcium and lovely
Tricholoma is an essential dish for a baby after one year old. It not only tastes delicious, but also as the name suggests. Tricholoma can grind her teeth, improve her chewing ability, enhance her immunity, strengthen the spleen, tonify the defi... ...
Solar eclipse | seafood and white gourd cup
When you don't go out, stew. I may have been a Cantonese in my last life, because I love soup so much. Do you remember that I made a seafood and wax gourd cup in the big meal I took with my friends before? At that time, Lu Zi, who was from Guang... ...
Shrimp with emerald
Recreate classic dishes. Enjoy yourself
Canadian Arctic shrimp Italian pizza
If all the pizzas in the world can form a chat group, then Italian pizzas will be the group leaders. Italians eat pizza all the time. Breakfast comes in a few pieces, lunch a piece, dinner a few pieces. Even at night they eat pizza. Besides the ... ...
Warm heart wonton
Don't waste the meat stuffing left over from making steamed buns or dumplings -- it's just a warm little wonton
Shrimp
My son said it was an ant
Candy spring roll ~ baby's supplementary food
This year, I prepared a special candy spring roll for Xiaosi. It's wrapped in soft yam and fresh shrimp. It's fresh and fragrant with some water bamboo melon.
Shrimp in the Arctic
This special spring festival. Are you afraid to eat it? Hahaha. Let's have a healthy fried one. Although it looks like the heat is not low, the extra fat has been absorbed. Only the crispy taste and the low fat content of shrimp meat are left. T... ...
Tofu brain
Tofu brain is a delicacy that we are all familiar with. People in the north prefer to eat salty ones. People in the south prefer to eat tofu brain with sugar. Today we will learn to make two different tofu brain with different flavors with diffe... ...
Two Canadian Arctic shrimp - shrimp meat and shrimp seeds are delicious
Sometimes we buy Arctic shrimps with a lot of shrimp seeds ~ sometimes we make salads. We need to peel off the shell of shrimps to get shrimp meat. Here comes the question. What about the shrimp seeds at this time? Isn't it a pity to throw them ... ...
Steamed egg with shrimp and tofu
There are many changes in the way of using eggs to make vegetables, especially in the way of steaming eggs. The egg liquid can be steamed into vegetables with a variety of ingredients. It is rich in protein, calcium and iron. The mouth is tender... ...
Canadian Arctic shrimp Spicy Seafood pot
The ingredients used in today's Spicy Seafood pot are all from Canada. There are frozen Arctic shrimp, Arctic shell, mussel and lobster. This dish is full of spicy taste. The Arctic shrimp meat is compact and q-shaped. The Arctic shell meat is s... ...
