Chinese Food

Braised headless fish

Braised pig's feet with tea tree mushroom

One night I was watching TV. I saw that the chef was making tea tree mushroom and stewing pig's feet. The stew was very good. I wanted to learn how to do it. He stewed it in a pot. He stewed it for about 50 minutes. He put ginger slices on it. I... ...

Shrimp with pepper and salt skin

If you like spicy food, you can put pepper

Fried eel with garlic

Eels are tender and delicious, with high nutritional value. It contains the special material eel element for clearing away heat, detoxifying, moistening intestines, hemostasis, etc. the meat contains very little fat, so it is an ideal food for diabetics.

Stir fried winter melon

Sweet and sour spareribs`

Sweet and sour spareribs. Moderate sweet and sour. Not greasy. The taste is rich and delicate. It won't feel any kind of seasoning outstanding. The color is sugar color. The taste is relatively gentle. Children like it very much.

Stir fried mustard with bitter melon

Try home-made dishes with only a few seasonings according to your own idea. It seems that it's not bad.

Three delicacies

Winter melon soup

I like to eat winter melon. It's very comfortable and appetizing to drink some winter melon soup in summer

Delicious pot stickers [perfect combination of Wanzi brand soy sauce and Li Ren electric pancake Dang]

I bought dumpling skin in the morning. I was going to make some dumplings for my family's breakfast. They temporarily said to eat zongzi. There are several zongzi sent by relatives and friends of Dragon Boat Festival in the refrigerator that hav... ...

Noodles with sesame paste

Summer noodles are my favorite. What I love most is that it is not like a bowl of cold noodles. The sauce is sauce and sesame paste. The family has a few jams of black sesame. I want to make sesame paste myself. At least there is no additive and... ...

Three delicacies

It's just that there's only one dish left in the fridge. I want to have a hodgepodge. When we eat, our friends say that this is the so-called three delicacies in Northeast China. But the taste is really good. All the dishes have been destroyed.

Braised lentils with sliced meat

In summer, lentils are on the market in large quantities. The price is cheap and the quality is good. Every family has to make meat slices and stew lentils. We will release a homely version of the method. Although it's not beautiful, it must be ... ...

Balsam pear and streaky pork

Stir fried minced meat with chives and moss

Simple [halogen chicken]

It's a must for children and old people to stay up late at home and travel and watch the ball.

Vegetarian Sichuan style double cooked pork

My husband and I are vegetarian. But in order to let him understand the charm of Chinese food, especially my hometown dish (Sichuan cuisine), we specially made this dish. ha-ha.

Fish flavored shredded pork

Stir Fried String beans

I like it every time I go to a restaurant. I want to try it for my family. I do it for the first time. I feel OK. Hee hee. Love meal

Mashed potato

This is the first food I have ever learned. It's also because of my love. It's just because of this. It gives me the motivation to make different kinds of food.