Chinese Food
All Recipes
French style meat pine salty pie
I'm used to all kinds of sweet pies. Use this delicious and spicy French salty pie to appetizer. Make stuffing with seaweed, spicy meat floss, ham and onion. Top with the tender French pudding made of eggs and fresh cream. And the middle layer o... ...
How to make authentic Mapo Tofu?
It's said that the origin of Mapo Tofu is like this. One day in the first year of Tongzhi was closing. A large number of dockers came to the shop. There were not many things in the shop. Chen Mapo is quick witted. Chop the bean slices and stir f... ...
Korean fried rice with spicy cabbage
I had Korean fried rice during my tour in Korea. I think it's delicious. It's a little spicy, but it's still acceptable. If you like Korean food, you can try it.
Spicy crab dry pot
It's not P-picture. It's a real picture. It's delicious.
Japanese style fat beef hotpot -- Shouxi hot pot
I really like this kind of food, especially when it's cold. It's really enjoyable to eat a hot pot. Watching the hot pot purr purr boiling is - Happy bubbling - ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ... ...
Chinese cabbage with oil
When I found out that my whole early winter table was gradually besieged by meat, I began to miss the vegetarian food in summer. This dish can be sumptuous without elaborating. It's the same as stir fry, which uses oil as cooking medium. Unlike ... ...
Shrimp with pepper and salt skin
Love to eat all kinds of shrimps
Spicy hot pot
Hot pot is the main character of winter food. No matter hot, spicy, or clear soup hot pot. No matter East, West, North and south. In China, hot pot contains many connotations of food culture. Guangzhou is finally a little cold recently. You can ... ...
Korean spicy fish soup
This spicy fish soup is light and not greasy. It has rich ingredients and delicious soup. Drink a spoon on this cold winter day. It's warm and appetizing.
[father's heart is good] Mapo Tofu
My father is the best cook in our family. Since I was a child, my father has always cooked. Whether it's a home-made dish or a banquet dish, dad makes it very delicious. Therefore, neighbors have guests at home. They often ask their father to co... ...
Pan fried chicken
When I was in primary school, fried buns were popular. There were many kinds of fried buns, such as plain chicken, mushroom, quail eggs... The favorite food was plain chicken and mushroom. At that time, I had lunch without proper treatment. At n... ...
Spicy chicken with fragrance
Today's recipe for you is spicy chicken fried in my own home. I'm from Sichuan. As we all know, Sichuan people can eat spicy food. Basically, all Chongqing families in Sichuan can make this dish. Raw materials and methods are basically the same.... ...
Kung pao chicken - a dish with history
[rosemary food] more wonderful. Pay attention to rosemary food. Wechat rosemary TV kung pao chicken is a famous traditional Chinese dish at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differ... ...
