Chinese Food
All Recipes
Beef and sesame
That's enough steak. Let's fry it in another way. -
Leftover pancakes
The leftover red bean meal, the leftover beef cake, some melons, pancakes and rolls are fried with ANGA butter on both sides. The delicious leftover pancakes come out.
Steak ︱ new cooking ︱ slow cooking at low temperature ︱ keep the meat fresh and tender
Sousvide comes from French. English name is slow cook which means underVacuum and vacuum cooking method. It is a scientific research to find out the temperature range of protein cells of each kind of food material heated and blasted, so as to ca... ...
Mexican tacos
This tortilla must be eaten when it comes out of the pot. It's crispy and delicious. It's crisper fried. I'm fried.
Braised tenderloin with tomato
The packed leftovers can also be transformed into exquisite dishes -
Steamed rice with steak
I also like to cook at home when I'm busy. Although it's convenient and not too expensive to order takeout, I still feel more comfortable making it myself. It's more hygienic. Cook some rice, fry a few steaks, fry an onion and finish a meal in h... ...
The western cold steak with zero difficulty can also be very ceremonial at home
I've bought a lot of steaks recently. It's something we can all learn. Sometimes I don't want to go to a western restaurant. I can fry steak at home to make it beautiful and ritualistic. Steak, or steak, is a piece of beef. It is one of the most... ...
[burrito] rougamo with a mouth that can't be closed. I'm happy to see it.
Pancakes are really superstars in the breakfast industry. There are scallion pancakes, yoghurt pancakes, hand-held pancakes, pocket pancakes, barbecues, crispy pancakes, egg filled pancakes and so on. There are countless. Crooked nuts also pay a... ...
Super cheese pizza
Homemade super simple super supreme pizza is delicious to explode... The stuffing and cheese made with brother on weekends can smell calories across the screen
Mandarin fish two to eat - cold are very crisp squirrel Mandarin Fish & Spicy Salt Fish Steak
Because my family lives far away from the market, I usually buy dishes on the online platform. I seldom buy fresh mandarin fish. Even if there is, it is very small. I can only go to the market on weekends. This time I found more than two Jin of ... ...
Beef broccoli
I used to fry whole beef chops with broccoli and mushroom vegetables. Later, I found that the Chinese style of stir fried food was better, with milk flavor, full taste and tender taste
People in Jiangxi like to eat noodles.
Jiangxi people like rice noodles. Do you know that?.? We can also eat different kinds of noodles. Mixed flour, fried flour, soup flour, all kinds of covered and poured flour - unfortunately, I can't find a delicious Jiangxi rice noodle shop in S... ...
Special roasted chicken leg steak
It's the simplest pleasure in cooking to have an oven for barbecue. It's less oil and healthier than fried chicken legs. I just found a bag of chicken legs at home and used it to make some barbecue chicken legs. My family loves it very much. Thi... ...
Dark hand steak
I've always been curious about Wellington steak. But But It's not so easy to buy materials when the epidemic happens. So I studied what materials can be used. So thin steak instead of thick steak; Flammulina mushroom instead of mushroom; I gave ... ...
Home style tofu, lunch, meatloaf
Back to work is coming. On the one hand, we are happy to see our little friends. On the other hand, we are worried about the suspension of weight-loss plans. In order to arouse our appetite, takeout fast food often chooses the ingredients with m... ...
