Chinese Food
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Stir fried shredded carrot with green bean sprouts
Mung bean sprout looks white. I just want to add some color to it. I think of carrots. It's a good match for sliced mung bean sprout. Then there are green onions. Not only the visual effect is good, but also the taste is good. It's fresh. In add... ...
[stir fried pork with dried beans] a simple and delicious way of Chaoshan family
Fried pork with dried beans is one of the most common dishes in Chaoshan. Because of its good quality and low price, food materials are available everywhere. Therefore, it has become a favorite dish of the general people. The production is also ... ...
Stir fried eggs with Chinese toon
Spring is a growing season. So there are more seasonal vegetables than other seasons. We have to mention the delicious Chinese toon here. The Chinese toon here certainly refers to the most tender Chinese toon bud. We also call it the Chinese too... ...
Stir fried celery with vegetable
Write a general introduction to this dish or the story behind it
Stir fried crab with green pepper
Stir fried crab pot with green peppers is a household recipe. The main raw materials are hairy crab and green peppers. The taste is spicy. The craft is stir fried. The difficulty is primary. If you make it according to this recipe, welcome to ex... ...
Stir fried large intestine
It's OK to fry the large intestine. For us who like heavy taste~~
Stir fried pork liver
I cook at home every day. The dishes cooked in different mood taste different. Many times I see the feeling of cooking.
Stir fried pork liver in soy sauce
The pig liver cooked by my sister is very delicious. So every time I go to my sister's house, I will basically cook pig liver for me. And I can't get tired of eating it. So. So, today, I will take photos of the practice and share it....
Stir fried rape
New pot, new oil, new shovel, first dish after moving
