Chinese Food
All Recipes
Scrambled egg with tomato
I read someone's recipe today. There are eggs and tomatoes in the refrigerator. Just want to try. Next is my step.
Waterless tomato black fish
Tomato stir fry red sand, juice extract, produce a kind of soft and waxy but not lose shape taste, bring out sour and fresh, cook red and bright, become a fresh base acid soup, not spicy, but more personality than clear soup. Black fish is compa... ...
Baked potato with cheese
When you're too lazy to cook at home, a mashed potato is enough to fill your stomach.
Beer fish
Spring is coming. Is the best summer for ice beer far behind?. Let's prepare the wine and vegetables ahead of time to teach you how to make a beer fish today. I came out with the Yanjing U8, which was recently stored in my refrigerator, and I dr... ...
Mushroom and Tofu Soup for baby
The reference age is - 12m + beans as the source of high-quality protein. It must be indispensable in baby's complementary food. And the smooth and tender tofu is the most common bean food for baby. Many mothers will worry about beans, baby's fl... ...
Fried zucchini with dried bean curd
Make a nutritious and delicious dinner for Mom
Northeast home cooked pot and baorou
My favorite three dishes since I was a child: pot, baorou, braised pork ribs, fish flavored shredded pork, but more and more restaurants have a strange taste. When I grow up, I can finally make my favorite taste. It's not so hard that meat dishe... ...
Stewed Beef Brisket with tomato and potato
This is a warm and mellow stew. Strong and tough beef and soft and warm tomato. Two kinds of ingredients with huge difference in temperament. They are a pair by nature. Beef fully absorbed the sweet and sour taste of tomato. With a sour but not ... ...
Mexican creative pizza
Beginners may be embarrassed by the store style pizza. It's often difficult to give up the power of making pizza for hair. Today, we use dumplings to make pizza skin. It's crispy, fast and easy to use.
Braised beef ribs with peanuts and wolfberry
Because it's stew. Beef ribs are boneless but have more connective tissue. Only in this way can the stewed meat be mellow and juicy. If the chopsticks still can't be inserted into the muscle after stewing for 1 hour, the stewing time can be increased.
Coconut Nang pizza
Nang is a kind of big cake with patterns in Xinjiang. It is a special staple food of Xinjiang people. It can be bought in the north. It's made by Xinjiang people, but I don't know if it's the same as their local flavor.
Bacon Rolls
This formula can be used to make 6 bacon rolls and 6 honey red bean buns. Of course you can make 12 rolls. High energy warning - this dough is high in moisture. It's not very suitable for hand kneading. It's recommended to knead it with a bread ... ...
Sweet and sour hairtail
Hairtail belongs to deep-sea fish. It has high calcium content. It helps children grow taller after eating it. The old people eat it to prevent osteoporosis. They burn it into sugar and vinegar. The old people and children like it.
Yellow croaker in tomato sauce
The child's grandfather bought a fat yellow croaker. Do you want to steam or tomato juice? Girl likes the taste of ketchup. It's all.
Millet, yam, walnut, rice paste, hamburger
There are four days to celebrate the new year. Everyone is sharing all kinds of new year related food. I took the opportunity to share a Western-style hamburger. This hamburger was made by the children before the holiday. At that time, he said t... ...
Mexican chicken roll
This is a chicken roll that you suddenly want to make. A chicken roll full of connotation. How rich is the connotation? Look at the ingredients. I like to be simple and clear, so there is not much nonsense in the recipe and there are not many st... ...
