Chrysanthemum is refreshing and clear. It's great to mix it with garlic juice alone. Today, I use juicy tomatoes, mellow eggs and crispy walnuts to match with chrysanthemum. The taste and color are richer. The nutrition is also very comprehensiv... ...
The simpler, healthier, the simpler, the faster the Kwai is; the simpler, the better; the simpler, the happier.
The simpler, healthier, the simpler, the faster the Kwai is; the simpler, the better; the simpler, the happier.
With my mother-in-law
The baby is 16 months old. Recently, she likes to make baked goods for lunch. It tastes fragrant and tender. The method is simple. It's suitable for the old and the young. It's good for adults to eat with some seasoning.
Boiled cabbage
At my young master's request, let me make the Beijing sauce shredded pork today. Yesterday, I said that I had enough meat. I'm going to eat meat today. It's changing too fast. But when my son was growing up, I put up with it. Fortunately, I had ... ...
A high-end and exquisite dumpling with appetite. It's so simple. What we need to pay special attention to here is that if you want the dumpling skin to be transparent, you must make it with potato starch. Remember to mix the dough with boiling w... ...
Greenland flounder is a rare species of deep-sea fish in the Arctic. It grows in the pure and cold waters of the North Atlantic near the Arctic. There are few people there. There is no heavy industrial pollution. Therefore, it was selected by th... ...
Stewed beef soup with white radish is a very classic combination of soup and water. Delicious soup is fresh, healthy and strong. White radish is rich in mustard oil, crude fiber and amylase, as well as a variety of amino acids, microelements, mi... ...
I haven't cooked it myself. Everything is from scratch. Try more. Let's feel better because of delicious food.
I can't help but want to eat meat. Let's have some beef brisket. It's delicious but not long meat. Put some potatoes. Put some onions. It's delicious.
Steamed bacon with asparagus. No soup, no water. But this asparagus, no matter the sweetness, aroma or juice content, is the most flexible host in this season. It hardly needs to be chewed. It can be swallowed after a sip. The juice in the aspar... ...
I really don't want to go out to buy vegetables when it rains every day. I have pork liver and no side dishes to fry. I also want to drink soup. I happen to have Tremella which is ready to cook tremella soup. I don't like fresh water soup. So I ... ...
It's no exaggeration to say that you can firmly grasp the preference of taste buds with one bite. Otherwise, how can we say that people are one of the three famous soups in the world. It depends on the strength of one hit.
My mother likes mushrooms. On the seventh day of the seventh month, I made this dish. Tomatoes are sour and sweet. Mushrooms are soft and fragrant. Beancurd is soft and tender. It's delicious.