Chinese Food
All Recipes
Braised eggplant
It's my first upload. My favorite baked eggplant. Because there is no weighing tool when discharging, and the dosage is not written. I like to eat the natural flavor. So I passed on a baked eggplant here. I learned it from my mother.
Thai Papaya Salad
Love Thai food
Japanese slimming vegetable soup
Japanese like vegetable soup very much. I like the sour and sweet combination of dongyingong soup.
Spanish mackerel in tomato sauce
This dish is heavy in taste and bright in color. It's definitely a hard dish for guests. It tastes better after cold storage.
Mexican soup
The sweet and sour chicken soup with the baked garlic bread surprises the daily table.
Hot summer. Refreshing moment.
I know that place is not used to hot life. I want her to eat the flavor of my hometown.
Braised egg with tomato
I thought it was an omelet. I saw douguo net and found that it's such a nice one. Thick egg burning. The two girls yelled to eat and cook again. The ingredients were simple and the method was simple.
Diet breakfast and dinner
I lost 20 jin in one month.
Spaghetti with meat sauce
I saw many relatives buy pasta in Youshihui. I was greedy. I also bought two bags. Yesterday I showed my hand to my family and let them taste the western food of Youshihui. Ha ha. My son ate a big one. -
Scrambled egg with tomato
It's simple, delicious and nutritious.
The nutritional staple of baby meal: Tomato Beef Pasta [over 2 years old]
Beef is rich in iron, magnesium, zinc, potassium and other minerals. It is an important food for children to supplement iron in their growth stage. Lycopene and vitamin C of tomato can better promote the absorption of iron in beef. In addition, ... ...
Scrambled egg with tomato and potato
It's just a home cooked dish for children and husbands.
Favorite tomato 1: thin tomato stewed tofu
Friends who like tomatoes must try. It's delicious.
