Chinese Food
All Recipes
Grilled chicken wings in New Orleans
I bought the Orleans barbecue from the bakery last time. I used it once and kept it at home. I bought some chicken wings last night and pickled them in advance. Today I can enjoy them.
[homemade sour bean curd] - pickled rice relic
It's very simple. Except for a little time to wait. What's the next meal? It's all rice killers.
Baby's supplementary food - boiled fish noodles in anchovies soup
Because there is little time to make some supplementary food for the baby. So, I will do something for her as soon as I have time. It seems to make up for some shortcomings. Ha ha It's very good to make auxiliary food for the baby. Fish noodle i... ...
Egg tart dessert shop formula refined egg tart (this student)
A friend opened a dessert shop. The recipe she learned was the year before last. I can't find it in the book all the time. After reading a lot of online recipes, I haven't made egg tarts. Today, I found the book after cleaning the house. Happy t... ...
Lotus egg yolk crispy
It's too cold in winter. I have to find something to do. So I baked the yolk crispy. During the baking process, the house was full of fragrance. It warmed the winter night.
Appetizing snack - pickled peppers and chicken feet
It's a long time to go back to my hometown on national day. I need to prepare more snacks. I made a box of pickled peppers and chicken claws the night before I left. It's used to satisfy my appetite all the way. The more I eat on the way, the mo... ...
Cream filling with cream filling
Milk yellow bag is my favorite. The whole family likes to eat. I used to buy frozen milk yellow bags in the supermarket. I'll steam them for ten minutes at home. But the products sold outside are not as good as they are. It's still the old sayin... ...
Fish flavored shredded pork
Fish flavored shredded pork is a common Sichuan dish. As a native of Chengdu, Da Wan Wan loves dishes like fish fragrance. Although it's fish flavor, it's not cooked with fish, but with various seasonings. Yuxiang is one of the main traditional ... ...
*Panasonic Academy of baking and Magic
I eat sweet bread every day. In fact, it's quite greasy. There are so many salty and delicious bread. Just think about changing the taste. And my husband likes the taste of soup. Thinking about it, he made his own bacon bread. -
Braised spareribs with sweet and sour tomatoes
Xiaohan is the 23rd solar term in the 24 solar terms of a year. The sun moves to 285 degrees in the Yellow longitude. China's climate begins to enter the coldest period of the year. As soon as the little cold passes, it's thirty-nine days to wal... ...
Sauteed baby cabbage with oil
Baby dishes are nutritious and easy to use. They are cold and easy to make soup They all taste good.
Black Swan puff
The black and white puffs are my favorite. Contrast colors can strike my eyes. Although it seems hard to do. In fact, novices can do it. Don't sprinkle water on Swan's neck. When baking puffs, you must not be curious to open the oven. In this wa... ...
Steamed bun with coarse grain
Nutritious, healthy and delicious.
Chocolate Qifeng cake
With the arrival of every new oven, the first baking is Qifeng cake. This is no exception. This cake is for trial use in the new oven. -
Big puff
Baking is a magic thing. I often meet the success of his mother. And the reason is very complex and very opportunity. But sweet snacks can bring a lot of happiness. As a creator will also be very happy. Our recipe is slightly modified on the bas... ...
