It's the season of durian again recently. So the price of durian is much cheaper. It can be used to make thousands of layers. It's not painful, hahaha The weather is getting hotter and hotter. A thousand layers of durian ice. It's amazing how wo... ...
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We both like to eat cheesecake very much, but we have no choice but to live in a small place. We are picky taste buds. We haven't found a suitable cheesecake. So we thought that it was the second time to bake it by ourselves. We were basically s... ...
It takes a lot of trouble to make a cake roll every time. The main reason is that the roll is not shaped. I still have many skills on the Internet. It seems that I need to use a rolling pin to help.
It's common to use electric cooker to make cakes all the time. Now I have bought an oven to play. This is my first finished product.
Just because of the color of purple potato, this dessert was born.
I used a six inch square mold. It was just used up. There was no surplus. Rich but not greasy.
To TVXQ I love
Healthy and delicious ~
It takes patience to make biscuits. If you want the person you love to eat delicate and delicious biscuits, you must have full love in your heart.
There are more Dharma sticks at home. As a junior baking rookie, I baked them in the simplest way today... I'm free to match the ingredients. It depends on your taste. Generally speaking, there is always some left in the egg liquid.
Recently, I have paid attention to health preservation. I have made gelatinous rice cake. I also want to have a good detox. Tremella soup, a delicious and low calorie Detox dessert, has been included in my purchase. The auxiliary materials of tr... ...
I've been baking for about a year, and now I like to coax more and more. Today I made baguette, which tastes good, healthy and nutritious.
Mom prefers dessert soup. She just came to my house and made this. I think it's best to drink cold. Unfortunately, mom can't eat cold. It's hot every time