Chinese Food
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Oven recipe - sugar free wholemeal bread
Modern people eat too much sugar and oil every day, so they occasionally eat a sugar free one. It's also like cleaning up their intestines and stomach. -
Handmade whole wheat bread
I use rye flour. It doesn't matter if it doesn't make bread by hand, so it doesn't matter if it doesn't make a film. I use about 30 degrees of warm water. -
Steamed pork chop with dried blueberry and milk
Toasters and toasters like to eat big loaves of bread.
Changdi e · bake Internet electric oven crdf30a trial report of whole wheat bread
100% whole wheat fragrance this is the second Changdi e · bake Internet electric oven crdf30a trial still feels powerful, easy to use, temperature, accurate color rendering, and I like it very much. It's very good to have whether it's manual or ... ...
[brown sugar whole wheat toast] - the most suitable toast for girls
The ingredients of this toast are healthy. It's very suitable for women. The soothing effect of brown sugar on Auntie is well known. It's mixed with a lot of whole wheat. It's even more affordable. The choice of brown sugar is more important. Go... ...
Baking rye whole wheat bread
Bake a whole wheat hard bread at the weekend. Enjoy the breakfast of a week's wheat flavor. It's natural without any harmful addition. -
Whole grain bread
All of a sudden, I want to eat whole wheat bread. I happen to have whole wheat flour at home. So I made this.
Saibai flavor
There was a time when my child loved subway sandwich. She liked sandwich with lots of vegetables and lots of ham slices and sauces. During that time, she went to subway every Friday to eat different sandwiches. However, reports on various food s... ...
Low fat texture
The biggest characteristic of bagels is that they boil the dough before baking. After this step, bagels produce a special toughness and flavor. They can be steamed, reheated or microwave heated. Cut into two circles horizontally. Spread the jam ... ...
Country bread
Different flour and water absorption are different. You can add and subtract some water by yourself. I use milk tea, so the sugar is reduced by a few grams. If you use clear water, it's more moderate to add about 22G sugar. Country bread is not ... ...
Kangzhifa Stick ~ French hard salted bread
French hard salted bread may not like the hard taste of most people, and there is no sweetness. But as a French, it is often eaten as a daily staple food. Although there is no soft, waxy and fluffy taste, but the mellow taste of that kind of whe... ...
