Chinese Food

Cooking Steps

1. 

   Step1:Section of liver.

2. 

   Step2:Slice cucumber, shred green pepper, cut scallion into flowers. Spare.

3. 

   Step3:Cut leek into sections. Set aside.

4. 

   Step4:Shred ginger and cut garlic. spare.

5. 

   Step5:Heat the pot. Put in some oil.

6. 

   Step6:Add onion, ginger and garlic. Stir fry.

7. 

   Step7:Add a spoonful of bean paste. Stir slightly.

8. 

   Step8:Put the prepared liver, green pepper and cucumber into the frying pan. Stir quickly.

9. 

   Step9:Add leek, stir fry, add salt, monosodium glutamate, thicken, collect juice and dish.