Cooking Steps

1. 

   Step1:Material preparation.

2. 

   Step2:This step is best carried out after the soup pot is boiled. Slowly add warm water to the flour. Stir quickly while adding. The best way is to move the flour to one side of the container. Mix some pimples. Put some into the boiling pot. Then continue to stir the new pimples. If the pimple is too big, tear it with your hands or chopsticks.

3. 

   Step3:Heat a small amount of oil in the pan. Stir fry the onion and ginger in the pan.

4. 

   Step4:Add tomatoes and ketchup and stir.

5. 

   Step5:Stir fry the juice. When the persimmon dissolves, add salt and sugar and stir fry.

6. 

   Step6:Add water. Bring to a boil. (at this time, it's a pimple.)

7. 

   Step7:After the soup is boiling, turn to medium and low heat, put in the pimples and stir at the same time until all the pimples are put into the pot. Cover the pot and cook for about 5 minutes

8. 

   Step8:Season with salt. Pour in the egg mixture along the edge of the pot. Stir it. You can turn off the fire. Drizzle with a few drops of sesame oil, coriander and shallot.