Chinese Food

Cooking Steps

1. 

   Step1:Prepare flour, beat in an egg, add some water and mi

2. 

   Step2:Cover the noodles with curtains and wake up for 20 minute

3. 

   Step3:Buying fresh yellow croaker in the market is very convenient for the seller to directly deal with the fish stuffing. When you come back, add a little salt several times and add water to stir continuously (it must be added several times but not all at once

4. 

   Step4:Stir fish stuffing into fresh pork stuffin

5. 

   Step5:Mix the fresh pork and yellow croaker stuffing clockwise to make it fully integrate

6. 

   Step6:Cut leek and ingredients, onion, ginger and coriander, and put them together with mea

7. 

   Step7:Put in oil and sesame oil, mix well, wrap up the flavor, and then put in salt and monosodium glutamate to taste evenly

8. 

   Step8:Knead the dough, cut out the small dosage, roll it into dumpling skin and put some stuffing into i

9. 

   Step9:Fold the dumpling skin in half, and then fold the front and back of the two sides tightly to wrap the Yuanbao dumpling

10. 

    Step10:Yuanbao dumplings should be wrapped one by one and happy to watc

11. 

    Step11:Put a little salt into the boiling water before putting it into Yuanbao dumplings. The cooked dumplings are not easy to break or stick

12. 

    Step12:Yuanbao dumplings can be boiled until they are completely floating, and then they can be eaten out of the pot with their tummies bulgin

13. 

    Step13:Yellow croaker dumpling with Laba garlic is the perfect standar

14. 

    Step14:Yuanbao dumplings symbolize good luck and good fortun

15. 

    Step15:With fruits, eggs and desserts, you have appetite

16. 

    Step16:The yellow croaker is rich in nutrients, which is good for your health

17. 

    Step17:Good breakfast for a new da