Braised crucian

crucian:three onion:moderate amount ginger:moderate amount garlic:moderate amount dried pepper:three octagon:one pepper:ten grains green pepper:one cilantro:moderate amount chives:moderate amount oil:moderate amount salt:moderate amount raw:two spoons veteran:spoon cooking wine:two spoons sugar:spoon chicken essence:spoon MSG:spoon pepper:moderate amount beer:one can https://cp1.douguo.com/upload/caiku/9/d/b/yuan_9d8c1e90dac664c8b84d062879ba5dab.jpg

Braised crucian

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Braised crucian

In the afternoon, a group of Diaoyou people are drying their cooking skills. There are braised, steamed and chopped peppers Look at the saliva. Fortunately, the refrigerator caught several wild crucian carp in the reservoir last week. Take it out and we'll eat it.

Cooking Steps

  1. Step1:Show off. My fishing position last weeken

  2. Step2:Wild reservoir crucian car

  3. Step3:Take out three defrosts and clean them u

  4. Step4:Two side oblique knif

  5. Step5:Pan fry two golden yellow sides in hot oil. It's easier to crisp and taste when you can cook for a while mor

  6. Step6:Add in scallion, ginger, garlic, chili, star anise and pepper. Pour in two spoons of cooking wine, two spoons of raw soy sauce and one can of beer

  7. Step7:Large fire switch, small fire, cover and simmer for half an hou

  8. Step8:Before leaving the pot, put salt, MSG, chicken essence and pepper noodles to taste. Heat up the sauce. Put it on a plate and sprinkle it with coriander, chive and green pepper to decorate it. Eat it.

Cooking tips:I'm serious about fish... There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised crucian

Chinese food recipes

Braised crucian recipes

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