[double berry cheese pie] - by couss co6001 recipe-Chinese Food-best chinese food recipes-cooking food

Step2:Add the milk removing materials in the pie skin into the basin, spread them into granules, add the milk and knead them into a ball, cover the plastic film and leave for 15 minutes.

Step3:Put a plastic film on the dough and roll it into a slightly larger slice than pie plate.

Step4:Put it into the pie plate. Gently press the edge of the pie plate with your hand until it is pasted. Use a rolling pin to roll away the extra pie skin.

Step5:Use a fork to pierce the hole. Avoid bulging when baking. Put oil paper on the skin of the pie. Add beans.

Step6:Cossco6001 oven. Heat up and down 180 degrees. Bake for about 20 minutes. Set aside.

Step7:Make cheese filling. Put cream cheese into ch6001 blender. Add milk and sugar. Beat until smooth. Then add egg and corn starch and mix well.

Step8:Put the long strawberries in the pie crust. Pour in the cheese filling. Arrange the blueberries on the surface.

Step9:Cossco6001 oven. Heat up and down to 190 degrees. Preheat and put it into the middle layer of the grid. Bake for 20 minutes.

Step10:Finished produc

Step11:Follow the couss wechat (wechat-couss1918). Get more delicious recipes.

Step12:Taobao sweep. Learn about this oven.

Cooking tips:1. This material is an 11 inch chrysanthemum pie plate. 2. The pie should not be too dry to avoid cracking during baking. 3. Cheese filling is very delicate. With fruit, the taste is very good. If you want to refrigerate overnight, it is recommended not to add strawberry fruit that will change color. It will affect the beauty. 4. The baking temperature and time are only for participation. Please adjust it according to the actual situation. There are skills in making delicious dishes.