Chinese Food
A little wine with a thousand layers of crispness
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Pour a cup of wine and mix a small dish. It's also a pleasure to be drunk in early spring and dusk.
Cooking ingredients
Cooking Steps
Step1:Ingredients: one cooked pig ear, half cucumber and half carrot, one ginger and one garlic, two coriander and shallot.
Step2:Sliced pig ear
Step3:Cut cucumber, carrot, ginger, garlic and coriander.
Step4:Add two spoons of vinegar, one spoonful of sesame oil, half of salt and half of sugar. Mix well. You can also add chili oil or chili chips.
Step5:Pour a cup of wine.
Step6:A little wine is pleasant. A little drunk.
Cooking tips:There are skills in making delicious dishes.
