Cooking Steps

1. 

   Step1:These are the ingredients to be used today.

2. 

   Step2:Chopped green onion, chopped ginger, one egg, a little salt, cooking wine and monosodium glutamate. Put a little cooking oil. (oil and eggs are put to prevent wonton from boiling. Dumpling stuffing can also be put in this way.

3. 

   Step3:The bags are not very nice. Put them aside.

4. 

   Step4:Boil the water and put it in the wonton. When the wonton is cooked, you can adjust the seasoning. I put the onion powder, garlic powder, ginger powder, chili oil, laver bag, salt, monosodium glutamate, sugar, lemon vinegar, pepper powder, pepper powder, boil some water, boil the seasoning. Then put the wonton in. Stir it. A bowl of delicious hot and sour wonton is ready. The seasoning can be put according to your taste.

5. 

   Step5:I put a lot of peppers and vinegar. Cool

6. 

   Step6:Delicious.