Chinese Food
All Recipes
Millet porridge
Got gastroenteritis. It's the most delicious meal after you want to eat something.
Vegetable congee with egg yolk
Most of the nutrition of eggs is concentrated in the yolk. The yolk is rich in fat soluble vitamins, monounsaturated fatty acids, phosphorus, iron and other trace elements, which is conducive to protecting the eyes. But many children don't like ... ...
Pasta
New invention
Pork floss
I'm sensitive to processed food outside after pregnancy. I'd like to eat meat floss today. I'll try it just at the weekend.
Chicken liver powder
My baby began to add complementary food. The first complementary food should contain iron. So I made chicken liver powder for my baby. My family's chicken. Chicken liver is very reassuring. It's made by yourself. It doesn't contain additives. It... ...
Tomato and potato soup
It's really cold here recently. It's more than minus ten degrees outside. I like to eat some soup, soup and water in cold weather. After drinking it, I feel warm all over. Besides, the sour taste of tomatoes is appetizing. I don't feel cold if I... ...
Pumpkin and yam porridge
I can't hide from the flu. I have no appetite. I have to drink light porridge.
Braised eggplant
Half of the eaves of the city rain, half of the moss marks, half of the curtains, half of the gate, half of the palace, half of the letters, half of the hate, half of the west wind, half of the sky
Homemade red bean paste
This red bean paste can be used to make bean paste buns, bean paste pies, Tangyuan, Jiasha meat, Babao rice and so on All kinds of fillings
