Chinese Food
All Recipes
Scallion and minced pork cake roll
The simple and easy-to-make cake roll is also quite delicious. It was improved by Jun Zhi's cake roll. Because the salad dressing itself is quite sweet, it reduces the sweetness and makes the perfect combination of salty and sweet taste. As long... ...
Nougat
I've been fond of nougat since I was a child. My mother will buy me a lot of nougat every new year. My mother is afraid that I will eat too much sugar and grow up with insect teeth. So I will hide the sugar. I'll find it all over the house. Now ... ...
Apple pie
My son doesn't like eating apples raw. The apples are piled up at home. They are used to make apple pie.
Rice with mushroom and chicken
Simple home cooked rice mushroom and chicken rice is delicious. Pour the cooked chicken with mushroom on the rice. Reheat it to form a crispy pot. The more you chew, the better it will be.
Qifeng cake
Making Qifeng cake with my daughter in the oven for the first time
Roasted chicken wings
Easy to make roasted chicken wings. You can adjust the ingredients according to your taste
Rice with mutton
It's only half an hour to make salty and delicious mutton hand-held rice. This time, it's a Taji pot. Usually, it's like a chicken ribs Taji pot. That's to say, it's put on a look. I didn't expect that this time it's used for stewing. It's very ... ...
Congee with preserved egg and lean meat
My wife always wanted to eat it. She said it many times
Hand held scallion cake
I miss my hometown more when I miss my home
