Chinese Food
All Recipes
Steamed flatfish
Steamed with rice cake
Puff
My oven is Changdi's 3ol. According to Jun Zhi's method. But I'll reduce the dosage. Because his dosage, I still have some batter left in my baking basin. And I'm just a good one.
Winter melon tea
My friend said that she made the winter melon tea. I was surprised. I asked her for advice. Then I came back to make it myself. I felt very good.
Cantonese moon cake
I remember that three years ago, the rose made mooncakes for the first time. It was also the same mooncake mold. At that time, I bought the water for converting syrup and stuffing. Now I think it's half processing at most. This year is the secon... ...
Moon cake
Mooncakes are traditional delicacies
