Chinese Food
All Recipes
Braised pork in brown sauce
This is what my father did on New Year's day. The process I took ~ ~ it can be called super invincible fat without being fed up with rice killer's braised pork
Braised hairtail in brown sauce
Super simple.
Broccoli with garlic
Simple but delicious.
Whitebait and egg soup
Silverfish has a very high nutritional value. It's a good tonic. It's also called icefish, glass fish, silver fish and noodle fish. According to traditional Chinese medicine, whitebait has the functions of moistening the lung, relieving cough, t... ...
Caterpillar bread
I haven't made bread for a long time. During this time, LG and my little beauty have had a winter holiday. It also aroused my interest in making bread. Haha. I really don't want to make long and complicated bread at home alone. It seems that the... ...
Sweet and sour sirloin
Every time I go to a restaurant, I want to eat it. It's sour and sweet.
Pumpkin porridge
His appetite is not so good these days. He always says he doesn't want to eat. I remember that there was a pumpkin I bought yesterday in the refrigerator. I wanted to keep it for pumpkin pie. I didn't have a good appetite today. I didn't make my... ...
Braised eggplant
The first braised eggplant for him
Qifeng cake
Qifeng cake is delicate and soft to the extreme. It's soft and fragrant. It's popular among sweets. It's worth learning to treat yourself. It's really learning and delicious.
Original Qifeng cake 6 inches
I always wanted to try Qifeng cake. The first three eggs were very fishy. I failed. It was a success this time. My son loves to eat. One person ate most of it. You can make your own cake at home later.
