Chinese Food
All Recipes
Mongolian yoghurt
This yoghurt belongs to the food with strong regional characteristics. I love it very much. It's also called milk chew. It's a special product of Inner Mongolia. A treasure is sold. It tastes like sour cream. Fried rice is also a special product... ...
Cheese bacon rolls (little girl Mo drama)
Children like to eat salty bread with meat. It happens that there are bacon and cheese at home. So they have this cheese bacon bread roll. Although it's not beautiful for the first time, it's delicious. It's also very soft. Cheese melts well in bread.
Stir fried noodles (I can't understand the beauty of the picture - Cute Lord Mo Xiaomin. With video)
When fried noodles meet some partners, they become a delicacy. You can eat three meals a day.
Pork, mutton, liver, water chestnut, steamed pork balls with quail eggs
I'll try to be as detailed as possible in the future
Fried Bun slices with gold
Yesterday, the rest of the eggs were mushy and some existing coriander and black sesame were added. The hot steamed bread of the master was wrapped and fried, and the shredded potatoes were added. The breakfast that no one patronized suddenly be... ...
Kwai pita bread soaked in Lamb Soup
After traveling back from Xi'an, I bought two bags of dry paomo. I made it with mutton. It's delicious.. This bun is not easy to digest, so it's best to eat it at noon. Steamed bread can also be replaced by other dead bread, broken into pieces o... ...
Fried pigeon
Pigeon contains high-quality protein. It can nourish the liver and kidney. It can strengthen brain, improve memory, reduce blood pressure, adjust blood sugar, beautify skin, whiten and tender skin, prolong life. Pigeon soup. Braised pigeon in so... ...
Steamed bun with mutton
I don't know if it's authentic. But I want to eat it these two days. Greedy me Continuous hot days. Need to eat this bowl of hair sweating? It's very touching to find out the reason for eating.
Fried Bun slices with gold
We are all familiar with fried bread slices. How to make simple fried bread slices soft and golden is a technical job.
Fried Bun slices with gold
Steamed bread is also called bun. Steamed bread is made of flour by fermentation. It is easier to digest and absorb. It's a hot summer day. It's clear and easy to digest. Use corn oil to fry the slices of steamed bread until golden. Let's have a... ...
Stir fried pork with bun
Learned from masters
Stewed towel gourd
Loofah and tomato are both from our backyard.
