Chinese Food
All Recipes
Stir fried lotus root with garlic
It's just the taste of family. Cubic meter ^
Sesame and scallion oil cake
I saw a lot of recipes for scallion pancakes on the Internet. I was eager to learn how to make them. This is one of the recipes I chose. I haven't made scallion oil cake before, so I groped for it by relying on several process maps and text intr... ...
Sweet red durian sandwich waffle
Charming red comes from beetroot powder. Durian filling is the highlight of delicacy. The waffle is made into Hong Kong style round shape. The cut piece changes into a fan-shaped sandwich. Durian promotes blood circulation and beetroot replenish... ...
Tremella soup
Tremella soup. I like it very much
Pizza
The children want to eat pizza. The air is too bad to go out. There is toast at home. They immediately made one for him. Simple, convenient and delicious. Recommend one ～
Stewed mutton with Chinese yam and Cordyceps flower
Winter is coming. There's nothing more nourishing than eating a bowl of yam mutton. Plus some Cordyceps. The soup looks good and nutritious.
Scrambled egg with tomato
Scrambled eggs with tomatoes. The taste of childhood. When I was a child, I could eat very few vegetables in winter. My mother bought some tomatoes in autumn and cut them into small pieces. Wash the salt water bottle, disinfect it with boiling w... ...
Super dinner: potato, chicken wings, spicy pot
I like cooking very much. I enjoy the food materials and turn them into delicious food through my own hands. They seldom come to beans and fruits before. I will refuel later. Ha ha ha
Stir fried beef with mustard
I like sauteed beef with pickled vegetables. But I eat too much pickled vegetables. It's not good for my health. So I use big mustard instead. It tastes great.
Stir fried string of lentils
My husband loves to eat. I love to do it
