I went to the supermarket and saw that there was a good marinated steak. I bought a box of beef cutlery. I was afraid it would be too greasy. So I bought cucumbers to clean my mouth. I don't think it's too small. The price of two things is very high.
I have eaten too much stir fried cabbage with minced garlic. I always change my way to change my taste.
When I was a child, my mother said, it's the warmest for me to drink pepper and pig's hoof soup in autumn and winter.
It's most comfortable to drink lamb chop soup in winter. I have to admit that I'm a turnip controller. It's delicious. Since I first tried this method three years ago, it's out of control. Every winter, I have to send some radish and mutton chop soup.
I miss the scallion cake made by laotangkou when I was a child. I haven't eaten the authentic Shanghai scallion cake for more than ten years. Although I can't compare with the taste of my uncle, I can still make it.
It's sweet and sour. It's full of exotic wine and vegetables in winter.
The bean sprouts taste light. If we want to make it into a delicious meal, we have to add some heavy flavor to it. Today's dish [fried mud carp with bean sprouts] was learned on the radio. When I heard this dish, I was very interested in the bea... ...
Steamed chicken feet with black bean sauce can be said to be a must order dish in the Cantonese restaurant. It's soft, glutinous and juicy. It's salty, fresh and delicious. Chicken feet are first boiled, then fried, then fried and steamed. After... ...
Hawthorn helps digestion. It's a good thing for rose beauty. It's a medlar for eyesight. It's a combination of detoxification and beauty. I've consulted traditional Chinese medicine. There's something wrong with this drink.
I bought this pie lazily. I just fried the ribs.
I like the taste of braised apricot and abalone mushroom, but I'm afraid that the meat will grow fat. Let's try this simple and delicious braised apricot and abalone mushroom.