Egg tarts from Portugal have a history of more than 200 years. They were first sold by a pair of sisters in Lisbon in a pastry shop in a monastery. They are now one of the most popular famous pastries around the world. They have various versions... ...
As a student party in grade one Naturally, I am lazy. So I saw the oatmeal biscuit score on the Internet. Naturally, it is simplified. But the delicious food is the same.
I've been thinking about this idea for a long time, but I didn't do it. So I started the project last night when I was bored. Wrap the muffin in the cake. Then wrap the muffin in the bread. Three in one. There's cake in the bread. I think everyo... ...
Qifeng cake I generally like to make cocoa flavor. I don't like the original flavor of egg. I didn't think it was very delicious to make Qifeng cake with coconut powder and coconut paste this time. Light coconut flavor is better than vanilla ess... ...
Breakfast is the first choice. Meat and vegetable match. A kind of bread with good nutrition.
I love cheese very much. It can be said that all kinds of cheese. Good food put together. Extremely satisfied with the taste buds. No need to open the oven. The production process is relatively simple. After mixing, it can be put into the refrig... ...
School snack. Mini.
Strawberry jam made in spring
What can I do with bread? It seems that bread that doesn't need shaping is beautiful.
It's an exclusive sauce. It's delicious.
It looks like a steamed bun. It's an authentic French small meal bag. It's also rich in milk flavor. My son and I like it very much.