All Recipes

Vegetables and fruits in garlic salad

I like to eat all kinds of fruits and vegetables. Today I made salad with vegetables and fruits. It's better to add garlic -

14 Steps

Stir fried meat with asparagus

Asparagus is the most tender in spring all the year round. Asparagus is rich in many kinds of amino acids, proteins and vitamins. Its content is higher than that of common fruits and vegetables, especially asparagine and microelements such as se... ...

14 Steps

Fried egg with leek

Fried egg with leek is a very simple and common dish. But many people have different ways of doing it. Today I'll share my way with you. It's not necessarily the best. But it's something I like better.

10 Steps

Leek box

I heard from my parents the night before yesterday that I would make a leek box. Wake up in the morning and surprise them. I'll make it for them to taste. The first time. Success

19 Steps

Crispy Fish with Scallion

There is a classic dish in Sichuan cuisine called crispy crucian carp with scallion. Similar practices are also found in other cuisines. For example, the Crispy Fish mentioned in Mr. Tang Lushun's book is similar. This dish is made of green onio... ...

6 Steps

Scallion oil whole wheat noodles ~ essential for fat reduction

Rye flour is made of hard rye with low yield and low flour rate. It is rich in many kinds of amino acids, calcium, phosphorus, iodine, iron, potassium, copper, melanin, vitamin E, K / B and other microelements necessary for human body. It is pro... ...

7 Steps

Fried chicken leg in gold without a drop of oil

Drumsticks are the most fat in the whole chicken, and also the most iron in the whole chicken. It's made in an air frying pan. You don't need to put a drop of oil. It's crispy outside and tender inside. It's super fragrant. Master something with... ...

25 Steps

Crispy bun

I don't like eating breakfast outside more and more. I always make breakfast for my family in a different way. But I can't get up in the morning. So I bake bread one day in advance. I don't need to rush in the morning.

13 Steps

Stir fried peppers with mushrooms

Kwai steamed rice collocation is a very delicious and delicious home dishes. Mushrooms can always taste meat. With pepper, a spicy taste. Rice is simply perfect match.

10 Steps

Zimi cheese bag

We should try every online red food. This time, we choose organic purple rice, with strong cheese. We love it.

16 Steps

Toast train

The little train is running. Woo woo o (∩)_ O a child who can be coaxed by bread and toast runs back and forth in his arms. You're running. Laugh. Laughter is the most beautiful sound in the world

18 Steps

Grandma's fried chives with shrimp

There's a river at the gate of grandma's house. Every time I go home, grandpa takes us to catch small fish and shrimp. Grandma goes to the vegetable garden to cut leeks. Waiting for us to catch River fresh. Grandma makes this fried leek with Cri... ...

8 Steps

Kebab

This kind of mutton kebab is delicious and delicious. It's a must for home treat. It's popular every time. Use bamboo skewers and bake in oven. It's not only healthy and special, but also better to eat

11 Steps

Strawberry osmanthus tea

It's a rainy day. It's the weekend again. Make a cup of sweet scented osmanthus tea. It's fragrant and soothing.

6 Steps

Fried egg with leek

A quick, delicious home dishes. Super Kwai.

8 Steps

Stir fried rice noodles in Guilin

It's better to go out and find delicious stir fry. No, I don't think sometimes you can eat stir fry less than you want. It's easy to stick to the pot because of the hot hand speed and other problems. It's a stupid way to not stick to the pot - g... ...

19 Steps

Baby cabbage with minced garlic and vermicelli

Because I love eating. My baby loves eating. My father loves eating. So I created an account to record the delicious food every day.

5 Steps

Delicious congee, nutritious congee series | eel congee, eel congee, casserole, stew, easy to learn

Soft bone, fine white meat, eel for porridge. Compared with ordinary fish, it has unique advantages. Its bones and flesh are very different. The eater is less worried about picking the thorns. But the fish should be smooth, tender and fresh. But... ...

4 Steps