All Recipes

Mountain and wild delicacies home made salted vegetables and fried wild river shrimps

My family is in the mountain area of northern Guangdong. The environment is beautiful. My father likes to catch fish and shrimp in the river. Last time I went home, Dad went to the river to catch some shrimp in the early morning. Fried so that I... ...

4 Steps

Mushroom and rape

Lentinus edodes and rape is a traditional famous dish with Jiangsu characteristics, which is made of Lentinus edodes and rape. It belongs to Huaiyang cuisine. It has complete color, fragrance, rich nutritional value, simple and easy to learn.

7 Steps

Sweet and sour carp

My husband fished a big carp. After half a day's deliberation, he made this dish of carp with sweet and sour taste.

5 Steps

Quail eggs with shiitake mushrooms

It's a simple and quick steaming dish. It's only seasoned with salt and black pepper. It's light but nutritious. It's suitable for men, women, old and young.

11 Steps

Braised prawns

My baby doesn't eat any prawns. He only likes to eat the braised prawns I made. He can eat one big plate at a time.

4 Steps

Tomato and Longli fish soup

It's especially suitable for children who can't spit fish bones. Of course, it's also my big friend who always sticks when eating fish. ^_^Tomato longlifish has the function of regulating gastrointestinal function and reducing cholesterol conten... ...

13 Steps

Watermelon paste

The first time to make watermelon sauce. Leave a souvenir

5 Steps

Shrimp and shellfish salad

The nutritional value of scallops in mollusks. It contains a kind of deltai7 cholesterol and 24 methylene cholesterol which can reduce serum cholesterol. They also have the unique function of inhibiting cholesterol synthesis and accelerating cho... ...

11 Steps

Frozen skin with salad sauce

The traditional way to eat jelly is to mix the sauce with mashed garlic, soy sauce, vinegar and sesame oil. Today, I try to use salad juice to mix with jelly. Let alone. It's delicious and refreshing. It's very simple. Blanch pigskin, add wine, ... ...

23 Steps

Three fish in the Jianghu

The origin of Jianghu cuisine is often remote. It is located on the main traffic road into the city. It is a place for long-distance passenger transport and truck drivers to have a rest and tip off. After a long journey and hunger, eating a spic... ...

24 Steps

Grilled Shrimps with garlic and cheese

I often buy shrimps at home. But they are either fried or boiled. I'm tired of them. Today I'll try something new.

5 Steps

Peanuts and pig skin jelly

Pig skin is rich in collagen. It can be made into peanut pig skin jelly. Q is not greasy. It can be used as a cold dish. It can also be used as a snack.

8 Steps