Chinese Food
All Recipes
Celery in private room
I haven't made a recipe for a long time. The dish I brought today belongs to my own creation at home. The inspiration comes from celery leaf omelet. During the frying process, the egg liquid is evenly wrapped on the diced celery, so the effect i... ...
Simple and easy to make scallion oil rolls
If you want to eat safe food, you have to make it yourself.
Braised salmon
If you don't like sweet and sour juice, you can eat it directly after frying (i.e. fried salmon chops. You can make salmon hamburgers. Dishes in the middle). You can also eat tomato sauce alone. You don't need to mix juice and burn it.
Fried mushroom with tomato sauce
In recent days, I've hurt my arm. I can't do anything. I like to eat mushrooms. I like birds and flowers. Today, I bite my teeth to make drops.
The mother's delicious home cooked bream in brown sauce
I like to eat fish very much, but I seldom do it at ordinary times, because the first thing is to deal with fish. I always think it's fishy. When I finish it, it's full of flavor. The second important reason is to eat fresh fish. I have to go to... ...
Fried duck eggs
This is a dish that I often learn from sister Na in my forum. Her hometown is in Xiangxi. When she went back to her hometown a few years ago, she ate it happily in a farmhouse. She thought it was delicious. She studied how the shop made it caref... ...
French fries (baby version)
That's what chips are like in fast-food restaurants. The cub version of the recipe means that there's only the simplest, not the simplest.
The new taste of morning -- banana milk pancake
Special morning.. Special taste.. Special sweetness..
Winter solstice must eat cold meat dishes - [stir fried mutton with coriander]
Winter is the best season to eat mutton. Mutton tastes sweet and greasy. It is warm but not dry. It has the effects of Tonifying the kidney and strengthening the Yang, warming the cold, warming the Qi and blood, appetizing the stomach and streng... ...
Home style lazy kimchi
A lazy eater. I bought them before. Once I tried to do it myself and it felt good. Not too complicated. The workmanship is not too fine. But this pickle is very suitable for you to cook at home. Simple. Materials are easy to get.
Fried bean sprouts with dace
The bean sprouts taste light. If we want to make it into a delicious meal, we have to add some heavy flavor to it. Today's dish [fried mud carp with bean sprouts] was learned on the radio. When I heard this dish, I was very interested in the bea... ...
Fish stewed with tofu in youyuhu Village
If we can't do without a dish at our festival feast, what would you say? By the way, it must be fish. No matter what fish do, steamed, braised, sweet and sour... Or the variety of fish. Anyway, fish is not missing in the festival feast. It can b... ...
