Hu Shi wrote at the beginning of his autobiography, I am from Huizhou, Anhui Province. Then he made a summary of the geographical environment of Huizhou. Huizhou was a government in the old system era. Under his administration, there were six co... ...
When the Mid Autumn Festival comes, there will be a delicious snack named Huanggui persimmon cake in the ancient city of Xi'an in autumn and winter. Huanggui persimmon cake, also known as Huojing persimmon cake, is a kind of flavor food made of ... ...
Nostoc commune is also called coriander . Its nutritional value is very high. Even more than the fungus and Tremella. Auricularia auricula has the function of reducing blood fat, clearing away heat and fire, tonifying deficiency and Qi, nourishi... ...
It's a very homely stir fry, but it's really a delicious homely dish.
Stewing and cooking are time-consuming Kungfu dishes. This kind of dish is often important not in the seasoning or ingredients, but in the fire and time. Only when the fire is boiling, the slow stew is slow, the juice is collected in the fire, a... ...
It's very good with a bowl of porridge.
The meat slices pickled with Jiale chicken powder are really juicy and delicious. There is no smell of meat. The experiment was successful..
When I was not married, my mom and dad always made delicious food for me at home. Chicken soup is a delicious snack in Anhui. Now I'm married. I always want to eat it, but I'm far away from home. So I called my mom for help. My mom taught me the... ...
It's been raining in Wuhan these days. I'm busy shopping online. I'm too lazy to go out and buy vegetables. Just order inventory . This is a dish zucchini mushroom box made in an oil pot last week. When I bought a zucchini, I was going to make d... ...
Simple ingredients can also make the best taste. Water can be more. It becomes an appetizer and sweet drink. Ben Wang, the God of the kitchen, is about to start.
Because kelp is a very good metabolic food. It is necessary to eat it once a week. There are a lot of kelp, but few people make crispy kelp.
Hu Shi wrote at the beginning of his autobiography, I am from Huizhou, Anhui Province. Then he made a summary of the geographical environment of Huizhou. Huizhou was a government in the old system era. Under his administration, there were six co... ...
It is said that in the 1950s and 1960s, fresh nine mussels cost five cents a Jin. Now they cost ten yuan. Prices are rising very fast. It's a good accompaniment. I'd like you to taste it.
Xi cake is a special food near the sea. It's also called wheat oil. It's similar to spring roll. The way of making the cake skin is similar. It's just that the skin of the mat cake is large, and there are many dishes in the roll. It's a staple f... ...
Duck foot bag is a local specialty of Shuiyang Town, Xuancheng City, Anhui Province.
Yulin local characteristic snacks
This is my first time cooking this dish. I didn't look at other recipes. I wanted to make it myself. My dish is nothing special. It's simple. It's suitable for novices. It's not technical. But it's really delicious. You can try it.
Not long ago, I was playing in the old street of Tunxi, Huangshan, Anhui Province. I tasted the famous Hui Merchants' pancakes. I thought it really tasted good. After I went home, I made a home-made Huishang pancake. According to the taste of Tu... ...
I prefer to eat green leafy vegetables. As today's Phoenix Tail is known as the oatmeal . It is a low calorie, high nutrition vegetable. It has the effect of lowering cholesterol, treating neurasthenia, clearing dryness and moistening the lungs,... ...