Chinese Food

Less oil version [spicy meat biscuit]

I can't finish eating a bag of meat floss at home so…

Cheddar Cheesecake

The following formula can be made into 1012 large ones. The original recipe uses a chef's machine. We don't have such a tall instrument. It's directly adapted into a freehand recipe. This recipe is similar to scone, but it doesn't count. Let's c... ...

Toasted cereal

This is what I summed up after referring to several kinds of baked oatmeal recipes. It has been made many times. It tastes good. The key is simple and nutritious. It is especially suitable for breakfast. This is absolutely suitable for baking be... ...

Chocolate cupcakes

It's simple and delicious. It can be called zero failure.

Banana, walnut, muffin

I love banana and Walnut Muffin very much recently. First, I love the light banana fragrance and soft taste. Second, this cupcake is easy to operate. It doesn't need to soften butter or send protein. It doesn't take more than half an hour from p... ...

Octopus balls

I changed the octopus ball mold and kept it for a long time. I finally made the octopus ball in May. But after that, I didn't want to upload it. I kept it until now. It's fun to do it occasionally. The octopus balls are mixed with zhaoshao sauce... ...

Muffins

Banana, walnut and maifen

My mother bought some walnuts for me. She asked me to give her daughter more supplements and brain tonics. But her daughter didn't like the bitter taste of walnuts. She suffered like taking medicine every time. Now it's a muffin made of walnuts.... ...

Novice [Qifeng cake] 6 inches

My 6-inch mold, 8-inch mold, please automatically multiply all materials by 2

Wonderful tea -- original Sikang

Scone is a traditional British snack. It belongs to the category of simple bread. It is simple and time-consuming. It's a kind of snack suitable for afternoon tea. It's a warm afternoon. It's wonderful to have a cup of black tea with Sikang. It ... ...

Black Forest Cake

Pumpkin Muffin

Muffin is simple. The muffin with pumpkin mud is not only soft, but also less oil and healthier. The pectin contained in pumpkin can also protect the mucous membrane of gastric duct, avoid the stimulation of coarse food and promote the healing o... ...

Black Forest Cake

A gift for a friend. It's the first time to make a big cake for a friend (there was also one before. But I have no experience. The animal cream is too soft. It doesn't work...) Friends say it's delicious. Hee hee... (to be honest, I haven't eate... ...

Egg biscuit

Cranberry Muffin

It's been two months since I bought the oven. Although I made some cakes and bread, I'm still a novice. I'm too complicated to make. So try to find some simple and easy to make ones. This Cranberry muffin is very sweet. With the sweet and sour c... ...

Cheesemagne

From the free blog. It looks tender. It has an appetite. There's a box of triangle cheese at home. It's ready to use. It's very delicious. It's the best of all muffins. I ate two at once when I came out of the oven. Just now my mother came back ... ...

Infatuated with the sweet - cream cake roll

Qifeng cake has never been angry with me. But this seemingly simple cake roll makes me very angry. It always cracks. Today's cream cake roll is made strictly according to the recipe. It's more beautiful than ever. It turns out that as long as yo... ...

Chocolate cupcakes

Matcha cake (no baking powder, no pigment)

It belongs to sponge cake. It's made on the basis of Jun's divided egg chocolate sponge. It also belongs to divided egg method. I think the defoaming is more serious after adding Matcha powder. I thought it would fail. The result is OK. Try Matc... ...

Chocolate biscuit