Chinese Food
All Recipes
Sweet and fresh fruit Muffin
Muffins are very simple. They can be done in 10 minutes.
Fat fried dough sticks
All of a sudden, I want to eat fried dough sticks. But I can't trust what I bought outside. So I made them myself.
Sausage roll
First attempt. No failure. Good.
Matcha pound cake
The rich aroma and clear color of Matcha are the charm of this cake. Brush a layer of syrup with the smell of Matcha on the surface. Its fragrance is even higher. This cake is 0.8 times the original recipe of the island teacher. My mold - upper ... ...
Baby breakfast - bright and soft small nest
Corn is also called corn, corn and lollipop. Its nutrition is very rich. The main components are protein, fat, carbohydrate, calcium, phosphorus, iron and other minerals. In addition, it also contains carotene, B1, B2, niacin and other vitamins.... ...
Custard mayonnaise
I used yak milk from Tibet to make this dessert. After the taste came out, it was amazing. If you use milk, you should have added light cream. But the flavor of yak milk is too mellow. I gave it up. It's made of good ingredients. It really taste... ...
Sweet breakfast
A few days ago, I made a small nest head. It's delicious. My family kid loves it very much. Today's honey beans are delicious. They taste richer. Because honey beans have sweetness, they reduce the sugar content. It's good for the students who l... ...
Cranberry scum
Sikang is a kind of snack in England. Because of its simple operation, it is often used as afternoon tea snack. The amount of sugar and oil in this Sikang is not very high. It's just in line with the habit that I don't like sweet food.
Original waffle
All kinds of waffles are suitable for breakfast and afternoon tea, and they are easy to make. The finished product can be tasted with cream, ice cream, fruit, jam, honey, etc. the taste is better. -
Black Forest Cake
You don't need to use YY for specific steps ~ ~ ~ the steps have been updated ~ ~ ~ if you have any questions, you can send a private message to me on Weibo ~ ~ ~ search for the nickname Kathleen Gu Luo -
Super deluxe version of cheese scom. Cheese with mascarpone~~
Originally, I wanted to be tiramisu, but I was lazy. I wanted to be able to eat immediately. So I thought of scum. I didn't make cheese flavor. I started to act immediately. I'd like to answer my friends' circle as soon as possible. I'd like to ... ...
Cheesecake
I can't wait to try and buy materials online after the cake is made successfully - it's a success - it's almost the same as the outside.
Kui's buttercupcakes
When making this paper cup, it's just on the day when the temperature of Yantai is the lowest. After the butter is softened and sent away, it slowly forms into small particles. The effect is worse. But even so, the finished product is still very normal ~ -
Cranberry muffin cup
Muffin cake recipes are not as rigorous as cookies (cookies are easy to have clear lines only by strictly following the recipe). The proportion of Muffin Cake oil and flour is very random. If you want to be fragrant, wet and smooth, you need mor... ...
Rougamo loved by everyone
The popular rougamo is shining on the stage. It's not very annoying to be able to eat the hot rougamo just out of the oven in the morning. I'm from the south, but I prefer northern pasta. Rougamo is definitely one of my favorites. I've eaten man... ...
Braised gongs
After you pay attention, you can view my carefully edited food recipes and slimming experience every day. -
