Chinese Food
All Recipes
Milk covered bayberry mojito
Mogito is one of the most famous rum concoctions. It represents the romantic love of first love. What the fat bear wants to teach the little partner is the alcohol-free version. The sour and sweet bayberry, plus the pure white and salty milk cov... ...
A new way to eat plum and Bayberry+
Myrica rubra is a summer fruit that can't get more
Crystal and fruit
He fruit is a very delicate and beautiful Japanese snack. The finished product is so beautiful that I can't bear to talk. I've always wanted to learn how to make it. But I don't have all kinds of tools for it. And the way to make the skin of the... ...
Half hour red bayberry muffin Cupcake
Stir up the eggs and make them Kwai. It's easy to eat your breakfast. -
Secret beef
Learn from Tianya community Hainan Food building owner - Fashion lazy pig sticking to autumn fat - Secret braised beef (cast iron pot version) . Add vinegar and dried pepper on the basis
Dried Bayberry
If you can't finish eating it in hot weather, it will go bad. In order not to waste it, you have dried it.
Bayberry vinegar
My friend sent it to be a local arbutus. It's delicious. How about trying the arbutus vinegar?
Myrica Cranberry soup
My friend brought a lot of arbutus from home. Some of them were sour. He wanted to make a sour plum soup to drink. The common sour plum soup is boiled with black plum, dried hawthorn, liquorice and ice sugar. The fresh bayberry tastes good. I'll... ...
Bayberry honey
It's a little monotonous to eat only in the coming season of Yangmei. It's convenient to store. You can also eat Yangmei if you do more than Yangmei season.
Detox water vitamin detoxification water
Recently, instagram has been on the detox water craze. It's called vitamin detoxification and beautifying magic water. Whether it's true or not, but at least it's very good-looking. The color is colorful. It's very attractive. And it can let me ... ...
Yangmeiqi wind scroll
This red bayberry must be made several times in the coming year. It has a very strong taste. On top of the original flavor of the cake, the sweet and sour fruit is also layered around. The cake roll uses the red bayberry syrup. The cream uses th... ...
