All Recipes

Fried noodles with soy sauce

Flour 400g, water 160g, sweet sauce, bean paste, pork filling, sugar, bean sprouts, black fungus, carrot and cucumber, ginger, garlic, onion, pepper, star anise, oil

12 Steps

Scorpion

At home, I think of the sheep scorpion in my restaurant. Let's start a pot. It's cold now. It's time to eat mutton.

12 Steps

Jiuyang baking theater fried tofu

Fried tofu. I love it from childhood. When I grow up, I eat less. Because I'm afraid of oil, I feel guilty. But using Jiuyang air fryer to fry tofu has no burden. It is also healthy to eat. Taste. Compared with frying in an oil pan, it's exactly... ...

6 Steps

Vegetarianism - bean curd with sauce

Douban sauce. It's very fragrant. It's delicious to stir fry directly.

8 Steps

Braised pig tail

I bought some pig tails today. They are made in a simple way. They taste good. They are rich in collagen. It's OK to eat more. Next, I'd like to share with you the simple six parts of braised pig tail.

6 Steps

Spicy lunch meat

Many kinds of spicy pot have been eaten. It's time to develop new varieties

10 Steps

Happiness is like flower shaped bread

Highlight - beautiful appearance, attractive color, soft taste and sweet filling.

11 Steps

Fire fighting mung bean paste

I'm too lazy to cook dishes that are easy to serve these days. Let's make this simple mung bean soup to reduce the fire.

1 Steps

Mung bean sauce / red bean sauce

The autumn wind is up. Summer has gone far. I look at my house and I still have Jin of mung beans. Think about using them. Otherwise, I will not only occupy the place, but also have worms. Because there's no oven. I can only make frozen moon cak... ...

5 Steps

Nuomici with condensed milk

Today, I'm going to make this family's favorite dessert again. When preparing the materials, my daughter said that she can use cimici to dip into yingma's condensed milk to eat. Because she usually eats steamed bread like that. I immediately tho... ...

14 Steps

Mung bean cake

When it comes to mung bean cakes, I'm afraid that many places will rush to say they are. In order to avoid a war of words, I'd better be smart. Don't mention them anywhere. The traditional raw materials for making mung bean cake include mung bea... ...

7 Steps
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