Chinese Food

Braised scallop with black bean and pepper

Heart blue hand made private dish [black bean pepper flower armor] - between the left tongue and the right tongue is a wonderful thing. It's long and has numerous protuberances on the upper surface. The lower surface is smooth as a mirror. Every... ...

Doupi roll

Sichuan beef brisket (meat)

Bean curd sausage

A delicious Kwai dish

Stir fried chrysanthemum with bean curd

Chrysanthemum has the functions of clearing blood, nourishing heart, reducing blood pressure, nourishing brain, moistening lung and crown with phytonutrients. I like the delicious taste of chrysanthemum. When I bought it for the first time and f... ...

Boiled meat slices

Every time I see someone's dish, I want to try it myself. The bedding is changed according to the taste of my family. There are not many peppers, but it looks red and appetizing.

Bean skin with pepper

For the first time, thanks to my brother's help

Barley red bean and jujube congee

I'm a lazy person who doesn't eat breakfast at ordinary times. But after studying this method, I drink hot porridge in the morning in winter. The whole person is full of energy.

Green bean with appetizer

Stir fried bean with pepper and salt

I don't know how to cook it all the time. It seems that it's used to stew ribs in one pot in the north? Once I heard that fried food was delicious. I tried it myself. It's really good. It's crispy

Super simple super rice, bean curd and cabbage

For me, a heavy carnivore, this is the only vegetable that can eat a bowl of rice.

Steamed beef with flour -- a very handy and super tasty method of beef

Today, I want to thank Xinlei Meizhi for her happy life. With her wechat, I let her and the cameraman rush to my new home in a windy afternoon. The time has passed three hours. The two dishes that were supposed to be shot can only be changed int... ...

Fava bean

Fried shrimps with leek and bean sprouts

This dish has a very fresh feeling. It doesn't need too much material. It's simple. It's not popular.

Yellow bean curd in Huizhou

Hu Shi wrote at the beginning of his autobiography, I am from Huizhou, Anhui Province. Then he made a summary of the geographical environment of Huizhou. Huizhou was a government in the old system era. Under his administration, there were six co... ...

Bean curd in cold sauce

Spicy string incense

Stir fried dried bean curd

Large plate chicken with noodles

Dapan chicken is a famous special dish in Xinjiang. It's mainly made of chicken pieces and potato pieces. It's cooked with belt noodles. Xinjiang Dapan chicken has bright colors, smooth and spicy chicken and soft waxy and sweet potatoes. It's appetizing.

Stir fried conch in soy sauce

The scientific name of this kind of conch is flat jade conch. We usually call this kind of conch here as Xikui. The shell is hemispherical, hard and thick, and its back and abdomen are flat and wide. The top of the shell is small, purplish brown... ...